
This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Catering Manager oversees food services for events, focusing on menu planning, budgeting, staff management, and ensuring high-quality service.
Get qualified to work as a Catering Manager with a course recognised across Australia. Speak to a training provider to learn more.
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If you’re aspiring to become a Catering Manager, exploring the range of Catering Manager courses in Wagga Wagga is an excellent starting point. In this vibrant regional city, you can choose from 6 distinct courses that cater to various skill levels—whether you’re just beginning or have prior experience in the culinary field. For those new to the industry, consider enrolling in the Food Safety Supervision Skill Set offered by Wodonga TAFE, or the course on Oversee the Day-to-Day Implementation of Food Safety in the Workplace to get started on safe food practices.
For those with a background in hospitality, Wagga Wagga offers more advanced options such as the Certificate IV in Hospitality and the Certificate IV in Kitchen Management. These courses will help you develop the skills necessary to excel in roles that include Catering Assistant, Apprentice Chef, and Chef. You might also consider further advancing your career with a Diploma of Event Management or a Diploma of Hospitality Management (Food and Beverage).
Wagga Wagga’s culinary scene is thriving, and there’s no better time to pursue your passion for catering and food management. Enrol in one of the top Catering Manager courses in Wagga Wagga today and open the door to exciting job opportunities. Alongside the roles already mentioned, consider jobs such as Kitchen Attendant, Cooks Assistant, Sandwich Hand, Pastry Chef, and Demi Chef which are also worth exploring. With a comprehensive learning experience and reputable training providers like Wodonga TAFE, a rewarding career in catering is within your reach!