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Commis Chef Courses in Windsor

A Commis Chef assists in food preparation in a commercial kitchen, requiring teamwork, organisation, and the ability to follow instructions.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NSW
      • ACT
      • VIC
      • QLD
      • TAS
      • WA
      • NT
      • SA
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Commis Chef in Windsor?

Get qualified to work as a Commis Chef with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Commis Chef generally earns $1,250 per week ($65,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been strong employment growth in this industry over the last five years. There are currently 38,300 people working in this profession in Australia and many of them specialise as a Commis Chef. Commis Chefs may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If you’re planning a career as a Commis Chef, consider enrolling in a Certificate III in Commercial Cookery. You’ll learn basic cooking and food preparation methods and develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be suitable.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

What can you do with a Certificate III in Hospitality?

14th December 2020

Commis Chef careers

The culinary scene in Windsor, 3181 Australia, is buzzing with opportunities for aspiring chefs, particularly those looking to embark on a career as a Commis Chef. Enrolling in Commis Chef courses in Windsor allows students to gain vital skills in a dynamic environment. Training is provided by esteemed institutions such as Le Cordon Bleu Australia, known for its Certificate III in Patisserie, as well as Kangan Institute and Box Hill Institute. These reputable training providers ensure students receive a high-quality education tailored to the demands of the culinary industry.

Completing a Commis Chef course opens doors to various career pathways in the hospitality sector. Graduates can consider related job roles such as Catering Assistant, Apprentice Chef, or even Chef. These positions offer practical experience and can enhance a budding chef's culinary repertoire while working alongside industry professionals. With Windsor's vibrant tourism and hospitality scene, there has never been a better time to dive into the culinary arts.

Students interested in broader areas of study may explore the Tourism, Travel and Hospitality courses as well as Cookery and Catering programs available locally. These courses not only complement the skills learned in Commis Chef training but also prepare students for various roles within the field. Whether you aspire to be a Pastry Chef or a Demi Chef, the opportunities for advancement are abundant.

Windsor offers a supportive community for culinary students, with numerous options for gaining hands-on experience in a kitchen. As you progress in your studies, consider exploring roles like Kitchen Attendant or even niche positions such as Patissier. The skills and knowledge gained from Commis Chef courses in Windsor will equip you for a thriving career in the culinary world, backed by well-respected training institutions dedicated to your success.