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Pizza Chef Courses in Sunbury

A Pizza Chef prepares pizzas, manages ingredients, maintains kitchen efficiency, and creates quality food, often working varied shifts.

How do I become a Pizza Chef in Sunbury?

Get qualified to work as a Pizza Chef with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Pizza Chef generally earns $1,440 per week ($74,880 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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Employment numbers in this industry are expected to grow strongly in coming years. There are currently 114,000 people working in this field in Australia and many of them specialise as a Pizza Chef. Pizza Chefs may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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A Certificate III in Commercial Cookery is an ideal qualification if you’re planning a career as a Pizza Chef. This course will give you the skills to prepare and cook a range of contemporary dishes including meat and poultry, seafood, fruit and vegetables, cakes and breads, desserts, soups and sauces.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

What can you do with a Certificate III in Hospitality?

14th December 2020

Pizza Chef careers

Are you looking to kickstart your culinary journey as a Pizza Chef? Look no further than the comprehensive range of Pizza Chef courses in Sunbury. The local area offers a fantastic opportunity for aspiring chefs to learn the skills needed to excel in the culinary world. The standout course available is the Certificate III in Commercial Cookery SIT30821, delivered by the esteemed Riverdale Institute. This beginner-friendly course is perfect for those without prior experience, providing foundational knowledge in commercial cookery and pizza-making techniques.

Upon completing your training, a variety of exciting job opportunities await you in the bustling hospitality industry. In addition to becoming a Pizza Chef, you could explore roles such as a Catering Assistant, Apprentice Chef, or Chef. If you’re keen on the intricacies of sweetness, consider delving into the realm of a Pastry Chef or Patissier. The skill set acquired from these roles can help you thrive in various places within the vibrant tourism and hospitality sector, with courses like Tourism, Travel and Hospitality and Cookery and Catering complementing your journey.

Sunbury, nestled in Victoria, is an ideal backdrop for culinary studies, offering a community rich in culture and gastronomy. By enrolling in Pizza Chef courses in Sunbury, you gain access to expert training that prepares you for a fulfilling career in the food industry. The local area is thriving with opportunities in catering and hospitality, making it a strategic location for budding chefs to enhance their skills and knowledge. Take the first step towards a rewarding culinary career by exploring the available courses and job roles that will shape your future.