Courses for beginners
There are 3 courses available in South Australia South Australia for beginner learners with no prior experience or qualifications.
MLPLCA001
Manage Legislative Responsibilities for the Sale, Supply and Service of Liquor
Online
1 day
$139
- There are no mandated entry requirements.
Aveling
MLPLCA002
Manage Premises for the Sale, Supply and Service of Liquor
Online
1 day
$100
- There are no mandated entry requirements.
Aveling
SITSS00071
Responsible Service of Alcohol
Online
1 month
Unavailable
- There are no mandated entry requirements.
All States Training
Courses for experienced learners
There are 2 courses available in South Australia South Australia for experienced learners with prior experience or qualifications.
Recommended
SIT40422
Certificate IV in Hospitality
Online
12 months
Unavailable
- There are no mandated entry requirements.
Foundation Education
SIT50422
Diploma of Hospitality Management
On Campus, Online
18 - 24 months
$12,000 - $14,000
- There are no mandated entry requirements.
Key questions
How can I become a venue manager?
To become a venue manager in South Australia, you may want to consider completing the Certificate IV in Hospitality. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in South Australia?
You can train to become a venue manager by completing a qualification with Foundation Education. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the South Australia area that provide venue manager training. The nearest campus is located right in the center of South Australia. You can also study a venue manager course through online, traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the venue manager sector.
Restaurant Supervisor
A Restaurant Supervisor manages staff, ensures smooth operations, handles customer issues, oversees reservations and events, and works irregular hours, requiring leadership skills.
Avg yearly income
$74,984
Skill level
Beginner
Bar Attendant
A Bar Attendant serves drinks, handles payments, cleans equipment, and provides customer service in bars, managing tasks quickly and working irregular hours.
Avg yearly income
$59,280
Skill level
Beginner
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Avg yearly income
$62,400
Skill level
Beginner
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Avg yearly income
$62,400
Skill level
Beginner
Waiter
A Waiter serves diners in a restaurant, takes orders, delivers food, clears tables, and must excel in customer service and multitasking.
Avg yearly income
$66,560
Skill level
Beginner
Barista
A Barista prepares and serves beverages, takes orders, processes payments, and maintains equipment while providing excellent customer service.
Avg yearly income
$62,400
Skill level
Beginner
Duty Manager
A Duty Manager supervises shifts in hospitality venues, ensuring smooth operations, managing staff, and addressing customer issues during events.
Avg yearly income
$93,600
Skill level
Advanced
Shift Manager
A Shift Manager supervises staff and operations at a dining venue, ensuring smooth service and excellent customer care during shifts.
Avg yearly income
$102,388
Skill level
Advanced
Bar Manager
A Bar Manager oversees operations, supervises staff, manages finances, and resolves issues while organising events at licensed venues.
Avg yearly income
$93,600
Skill level
Advanced
Food Safety Supervisor
A Food Safety Supervisor ensures compliance with food safety standards by overseeing food handling, conducting inspections, and training staff in hygiene practices.
Avg yearly income
$66,976
Skill level
Advanced
Night Auditor
A Night Auditor manages overnight hotel operations, balancing accounts and addressing guest needs, requiring strong bookkeeping and customer service skills.
Avg yearly income
$59,280
Skill level
Advanced
Rooms Division Manager
A Rooms Division Manager oversees front desk, reservations, and housekeeping to maximise room occupancy while ensuring excellent guest service.
Avg yearly income
$87,464
Skill level
Beginner
Hospitality Manager
A Hospitality Manager oversees operations in hotels or restaurants, ensuring high service standards and enhancing guest satisfaction.
Avg yearly income
$78,000
Skill level
Advanced
Food and Beverage Manager
A Food and Beverage Manager oversees dining operations, ensuring high standards in food quality, service, and staff performance while managing inventory.
Avg yearly income
$88,400
Skill level
Advanced
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficiency, requiring leadership and organisational skills.
Avg yearly income
$75,400
Skill level
Advanced
Bartender
A Bartender prepares and serves drinks, handles cash, maintains cleanliness, and ensures customer safety while creating a welcoming atmosphere.
Avg yearly income
$65,000
Skill level
Beginner
More about venue manager courses in South Australia
If you're looking to forge a rewarding career in venue management, explore the comprehensive selection of Venue Manager courses in South Australia available at Courses.com.au. Whether you're a beginner seeking foundational knowledge or an experienced professional aiming to enhance your qualifications, there are suitable options for every learner. Beginners can start with courses such as the Responsible Service of Alcohol SITSS00071, the Manage Premises for the Sale, Supply and Service of Liquor MLPLCA002, and the Manage Legislative Responsibilities for the Sale, Supply and Service of Liquor MLPLCA001. These courses are designed to equip you with essential skills and knowledge for success in the vibrant hospitality industry.
For those with prior experience, advanced options like the Certificate IV in Hospitality SIT40422 and the Diploma of Hospitality Management SIT50422 offer deeper insights into managerial responsibilities. These courses are conducted by esteemed training providers, such as KCBT, ensuring that you receive quality instruction from recognised experts in the field.
Completing Venue Manager courses in South Australia can open doors to various job roles within the hospitality sector. Upon gaining qualifications, you may consider exciting positions such as a Restaurant Supervisor, Bar Attendant, or Cafe Attendant. These roles not only enhance your expertise but also contribute to a dynamic and ever-growing industry in South Australia, which boasts numerous venues and eateries eager for skilled managers.
Further career advancement opportunities await in positions like Hospitality Manager, Food and Beverage Manager, or Kitchen Manager. The versatility of the Venue Manager profession allows you to pursue various paths that maximise your skills and interests. Explore the available courses, and take the first step towards a successful career in the hospitality industry by visiting the Venue Manager courses in South Australia page today!
Further reading
What can you do with a Certificate IV in Leadership and Management?
5th July 2021
