Course providers in Queensland
The following providers offer the SIT20421 Certificate II in Cookery in Queensland.Entry requirements
Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
- There are no formal academic requirements
- Additional entry requirements are set by individual course providers
Course fees
The estimated fee reflects the price range across training providers in Queensland.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
Career opportunities
The Certificate II in Cookery will prepare you for the following roles.
Kitchen Attendant
A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...
Catering Assistant
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
Assistant Pastry Chef
An Assistant Pastry Chef helps to prepare patisserie items such as pastries, biscuits and tarts. You might create elaborate decorations for cakes a...
Find a course provider
Compare all providers for the available in Queensland to find the right fit for you.
More about Certificate II in Cookery
The Certificate II in Cookery offers a comprehensive educational experience that prepares students for a successful career in various culinary roles. In Queensland, aspiring chefs can benefit from the expertise provided by esteemed training institutions such as BSI Learning, Barrington College, and TAFE Queensland, all of which offer the course through an On Campus delivery mode. By studying the Certificate II in Cookery, students gain the skills and knowledge necessary for roles such as Catering Assistant, Apprentice Chef, and Kitchen Attendant within the vibrant hospitality scene in Queensland.
This certificate aligns with key fields of study such as Tourism, Travel and Hospitality, making it an ideal choice for those seeking a rewarding career in the culinary industry. The hands-on training provided by institutions like ATTC, ICE, and LSHS equips students with valuable experience, setting them up for success as they enter roles such as Cooks Assistant or even as an Assistant Pastry Chef in various kitchens across Queensland.