Queensland

SIT20421

Certificate II in Cookery in Cairns

Nationally Recognised Vocational Education and Training (VET)
Study mode On Campus / Traineeship / Blended
Duration 6 - 12 months
Estimated fee* $1,775 - $4,060
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Cairns.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $1,775 - $4,060 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Certificate II in Cookery will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Cairns to find the right fit for you.

TAFE Queensland
On Campus
6 Months
TAFE NSW
Traineeship
6 Months
Allara Learning
Blended
6 Months
Vocational Training Services
Traineeship
12 Months
MiHaven Training
Blended
12 Months
South Regional TAFE
On Campus, Traineeship
10 Months
Adelaide Culinary Institute
Traineeship
6 Months

More about Certificate II in Cookery

If you're interested in pursuing a career in the culinary arts, obtaining a Certificate II in Cookery in Cairns is an excellent starting point. This qualification will equip you with foundational skills necessary for a variety of job roles in the vibrant hospitality and tourism sectors. Notably, TAFE Queensland offers a comprehensive on-campus program that caters to local students eager to gain hands-on experience in cooking techniques and kitchen operations. You can find more information about their offerings at TAFE Queensland.

By completing a Certificate II in Cookery, you'll open doors to various career opportunities in the culinary field. Positions such as Catering Assistant, Apprentice Chef, and Kitchen Attendant are just a few of the roles you may qualify for after your training. These positions allow you to work in diverse environments ranging from restaurants to hotels, making the most of Cairns' thriving tourism industry.

The Certificate II in Cookery is closely linked to several fields of study, offering you a well-rounded education that can include specialisations in Cookery and Catering and Patisserie. This versatility means you can tailor your skills to suit the demands of the job market or your personal interests, such as baking or extensive culinary arts.

With the skills gained from this qualification, you can confidently apply for roles like Cooks Assistant or even advance to becoming an Assistant Pastry Chef. Working in Cairns not only allows you to hone your culinary talents but also places you at the heart of a vibrant food culture that celebrates local ingredients and cuisines.

Enrolling in the Certificate II in Cookery can set you on the path towards a rewarding career, especially in a beautiful location like Cairns. The combination of practical learning at a reputable institution like TAFE Queensland and the numerous job opportunities available in hospitality makes this a popular choice for aspiring chefs and culinary professionals. For more details on this course, visit Certificate II in Cookery in Cairns.