Queensland

SIT20421

Certificate II in Cookery in Thuringowa

Nationally Recognised Vocational Education and Training (VET)
Study mode On Campus / Traineeship / Blended
Duration 6 - 12 months
Estimated fee* $0 - $3,000
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Thuringowa.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $0 - $3,000 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Certificate II in Cookery will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Thuringowa to find the right fit for you.

TAFE NSW
Traineeship
6 Months
Allara Learning
Blended
6 Months
Vocational Training Services
Traineeship
12 Months
Aurora Training Institute
On Campus
12 Months
South Regional TAFE
On Campus, Traineeship
10 Months
Adelaide Culinary Institute
Traineeship
6 Months

More about Certificate II in Cookery

Studying for the Certificate II in Cookery in Thuringowa opens up a world of opportunities in the culinary and hospitality sectors. This qualification is offered locally by the Aurora Training Institute, which provides hands-on training through an on-campus delivery mode. Completing this course prepares you to thrive in various roles such as a Catering Assistant, an Apprentice Chef, or a Kitchen Attendant.

The Certificate II in Cookery connects to multiple fields of study, including Tourism, Travel and Hospitality, Trades, Cookery and Catering, and Baking. Additionally, specialised areas such as Patisserie are also available, enhancing your prospects in niche culinary roles. The comprehensive training ensures you are well-equipped with the skills required to make an immediate impact in the kitchen.

Pursuing this qualification in Thuringowa not only contributes to your professional growth, but it also aligns you with the vibrant local hospitality industry. The training equips students to take on various entry-level positions like Cooks Assistant, Sandwich Hand, and Assistant Pastry Chef. Thuringowa is home to numerous restaurants and catering businesses, making it an ideal location for aspiring chefs to begin their careers.

In today's competitive job market, a Certificate II in Cookery not only enhances practical culinary skills but also builds confidence in delivering exceptional service. With direct pathways to jobs in the culinary arts, students can expect a fulfilling and dynamic career ahead. For more information on enrolling in the Certificate II in Cookery in Thuringowa, explore the offerings from Aurora Training Institute today.