Entry requirements
Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.
These requirements ensure students have the skills and knowledge needed to undertake this course.
- There are no formal academic requirements
- Additional entry requirements are set by individual course providers
Course fees
The estimated fee reflects the price range across training providers in Lismore.
The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.
Career opportunities
The Certificate III in Food Processing will prepare you for the following roles.
Food Production Worker
A Food Production Worker performs a range of tasks during the production of food or drink products. You might be involved in preparing and mixing i...
Food Process Worker
A Food Process Worker is part of the overall manufacturing team at a food or drink making facility. You might prepare ingredients to make food or d...
Production Worker
A Production Worker plays a vital role in manufacturing and production settings, handling tasks such as assembling products, operating machinery, a...
Food Production Supervisor
A Food Production Supervisor manages a team of workers at a food processing facility. You might supervise the overall production of food and drink...
Production Operator
A Production Operator uses a range of plant and equipment in the mining industry. You might work in a metalliferous processing facility or in coal...
Find a course provider
Compare all providers for the available in Lismore to find the right fit for you.
More about Certificate III in Food Processing
Studying for a Certificate III in Food Processing in Lismore can open the door to a variety of exciting career opportunities in the thriving food industry. This qualification equips students with essential skills and knowledge that are vital for securing roles such as a Production Worker or an Assistant Baker. Local training providers like Kangan Institute, Australian College of Training, and AFTC offer options to study this course through flexible Online delivery modes, making it easier for students in the Lismore area to balance their studies with other commitments.
With the Certificate III in Food Processing, individuals can gain specialised knowledge that prepares them for various roles in the food manufacturing sector. Graduates may pursue careers such as Food Process Worker or progress into supervisory positions like Food Production Supervisor. In Lismore, you can find reputable organisations such as DLS and IIFP that are committed to delivering quality training, ensuring students receive a comprehensive understanding of the food processing industry and its standards.
Lismore's vibrant local economy creates a wealth of opportunities for those holding a Certificate III in Food Processing. Graduates can explore various career paths, including roles such as Micro Brewer or even take on positions in industrial settings as a Paper Mill Worker. Furthermore, with the skills acquired from this course, candidates might find themselves working as an Apprentice Butcher or Abattoir Labourer, contributing to the robust agricultural and food production landscape unique to the region.
By enrolling in a Certificate III in Food Processing through one of the esteemed training providers in Lismore, like Kangan Institute or Australian College of Training, you'll be positioning yourself for success in a rewarding industry. Whether you're looking to become a Production Operator or advance into a technology-focused role such as Chemical Engineer, this qualification offers a solid foundation for your future career. Lismore’s training providers are dedicated to supporting your educational journey, ensuring you have the tools needed to excel in the food processing sector.