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Butcher Courses in Geelong

Explore courses designed to give you the knowledge and practical skills for a career in Butcher.

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Popular Butcher Courses in Geelong

AMP30216

Certificate III in Meat Processing (Food Services)

Estimated fee

From $1,560

Duration

12 months - 4 years

Study mode

Blended, On Campus, Traineeship

Become a qualified meat worker with the AMP30216 Certificate III in Meat Processing (Food Services). This nationally recognised qualification will teach you how to cut and process different meats using a range of knives and food processing equipment. Your studies begin with an introduction to the Australian meat industry — learning HACCP, hygiene and sanitation, work health and safety, plus the communication skills you’ll need to become an effective member of a food processing team. You’ll then gain techn...

Career opportunities

Estimated fee

From $1,560

Duration

12 months - 4 years

Study mode

Blended, On Campus, Traineeship

Find a provider

AMP20117

Certificate II in Meat Processing (Food Services)

Estimated fee

From $1,586

Duration

9 weeks - 24 months

Study mode

Apprenticeship, Blended, On Campus, Traineeship

If you’re keen for a butcher apprenticeship try the AMP20117 Certificate II in Meat Processing (Food Services). This nationally recognised training course covers meat industry and butcher shop essentials including personal hygiene, knife safety, using saws and cutting machines, following procedures to HACCP and quality standards. Even better, if you do nail that apprenticeship you’ll be given credit for the stuff you’ve already learned. Sound good? Enquire now for upcoming training dates and your eligibil...

Career opportunities

Estimated fee

From $1,586

Duration

9 weeks - 24 months

Study mode

Apprenticeship, Blended, On Campus, Traineeship

Find a provider

SITXFSA006

Participate in Safe Food Handling Practices

Estimated fee

From $60

Duration

Half day - 5 days

Study mode

Blended, On Campus, Online

The SITXFSA006 Participate in Safe Food Handling Practices outlines the skills and knowledge required for safe food handling during storage, preparation, display, service, and disposal. It necessitates adherence to predetermined procedures within a food safety program. Applicable to all organisations with kitchen facilities, including restaurants, cafes, clubs, hotels, and various catering services, this unit pertains to food handlers engaged in daily food-related tasks. Businesses must designate a certif...

Career opportunities

Estimated fee

From $60

Duration

Half day - 5 days

Study mode

Blended, On Campus, Online

Find a provider

AMP30815

Certificate III in Meat Processing (Retail Butcher)

Estimated fee

From $2,847

Duration

12 months - 4 years

Study mode

Apprenticeship, Blended, On Campus, Traineeship

The AMP30815 Certificate III in Meat Processing (Retail Butcher) is the trade qualification for retail butchers and their apprentices. Over 2.5 years of hands-on training you will gain both practical skills and industry knowledge, then graduate as a fully qualified butcher. The course covers: using knives and cutting tools, trimming and cutting different types of meat and poultry, personal safety, selling meat to customers, cleaning and sanitation. Enquire now for available training centres and your eligi...

Career opportunities

Estimated fee

From $2,847

Duration

12 months - 4 years

Study mode

Apprenticeship, Blended, On Campus, Traineeship

Find a provider
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Course providers in Geelong

The following providers offer Butcher courses in Geelong, Victoria.

RTO code

32044

Courses available

10

RTO code

45233

Courses available

20

Provider name

South Regional TAFE

RTO code

52790

Courses available

146

Provider name

SkillCentred

RTO code

0709

Courses available

8

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