Courses for beginners
There are 10 courses available in Gold Coast Queensland for beginner learners with no prior experience or qualifications.
Recommended
FBP30521
Certificate III in Baking
Apprenticeship, On Campus, Traineeship
12 - 48 months
$17,677 - $25,764
- There are no mandated entry requirements.
FBP20221
Certificate II in Baking
On Campus, Traineeship
6 - 12 months
$4,480 - $8,160
- There are no mandated entry requirements.
FBP30421
Certificate III in Bread Baking
Apprenticeship, On Campus, Traineeship
6 - 48 months
$10,802 - $16,272
- There are no mandated entry requirements.
FBP30321
Certificate III in Cake and Pastry
Apprenticeship, Traineeship
12 - 48 months
$11,400 - $17,798
- There are no mandated entry requirements.
HLTFSE001
Follow Basic Food Safety Practices
Distance
2 days
Unavailable
- There are no mandated entry requirements.
Early Childhood Training & Resource Centre
Courses for experienced learners
There are no courses available in Gold Coast Queensland for experienced learners with prior experience or qualifications.
Key questions
How can I become a bakery assistant?
To become a bakery assistant in Gold Coast, you may want to consider completing the Certificate III in Baking. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Gold Coast?
You can train to become a bakery assistant by completing a qualification with Independent Institute or Workplace Training Strategies. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Gold Coast area that provide bakery assistant training. The closest campus is 17km away from the center of Gold Coast. You can also study a bakery assistant course through online, distance or traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the bakery assistant sector.
Pastry Chef
A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.
Avg yearly income
$62,400
Skill level
Beginner
Patissier
A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Avg yearly income
$70,200
Skill level
Beginner
Assistant Baker
An Assistant Baker prepares ingredients and basic bakery items under a qualified baker's guidance while maintaining a clean kitchen and managing supplies.
Avg yearly income
$52,000
Skill level
Beginner
Bakery Manager
A Bakery Manager supervises operations, ensuring product quality, managing finances, and leading staff while prioritising customer service.
Avg yearly income
$83,200
Skill level
Advanced
Baker
A Baker prepares bread and pastries, manages stock, and liaises with customers, requiring organisational skills, teamwork, and the ability to handle busy periods.
Avg yearly income
$67,600
Skill level
Beginner
Assistant Pastry Chef
An Assistant Pastry Chef prepares pastries, cakes, and desserts under a head chef's guidance, ensuring attention to detail and teamwork in a busy kitchen.
Avg yearly income
$62,400
Skill level
Beginner
Bakery Production Operator
A Bakery Production Operator prepares large quantities of bakery items, operates equipment, and maintains food safety while meeting production schedules.
Avg yearly income
$66,560
Skill level
Beginner
More about bakery assistant courses in Gold Coast
The demand for skilled Bakery Assistants has been steadily rising, especially in vibrant areas like the Gold Coast. With 24 Bakery Assistant courses in Gold Coast available, aspiring professionals can find various options tailored to their needs. Courses offered range from the Certificate II in Baking to specialised training such as the Certificate III in Cake and Pastry, providing learners with foundational knowledge and practical skills for a rewarding career in the bakery industry.
Those just starting their journey in baking can take advantage of beginner courses that require no prior experience. The Apply Food Safety Procedures course, for instance, equips students with essential food safety knowledge, whilst programmes like the Certificate III in Baking and the Certificate III in Bread Baking delve deeper into advanced baking techniques. This comprehensive selection ensures that all learners, whether they aspire to work in cafés, bakeries, or hotels, receive the training they need to excel.
Training providers in the Gold Coast area, such as TAFE Queensland and HCC, offer these invaluable courses. TAFE Queensland provides the Certificate II in Baking, laying a strong groundwork for students, while HCC offers the Certificate III in Baking, preparing learners for more complex baking challenges. Moreover, organisations like BITA specialise in skills such as producing non-laminated pastry products, ensuring a well-rounded education in baking practices.
In addition to technical baking skills, Bakery Assistant courses also tie into broader fields such as Tourism, Travel and Hospitality and Trades. This interconnectedness enhances the learning experience, providing insights into various dimensions of the culinary world. Enrolling in courses like the Follow Work Procedures to Maintain Food Safety complements baking knowledge with crucial food handling protocols, making graduates more attractive to potential employers.
Whether you are keen to bake artisan bread, create delightful pastries, or manage bakery production effectively, the offerings in Gold Coast have something for everyone. By taking the first step with any of the Bakery Assistant courses in Gold Coast, you can unlock numerous career opportunities in an exciting and ever-evolving industry. Start your journey today and explore the diverse training available to build a successful career in baking.
Further reading
What are the Top 3 Skills of an Executive Assistant?
21st December 2022
