This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Bakery Assistant in Rockingham?
Get qualified to work as a Bakery Assistant with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Rockingham
The following providers offer Bakery Assistant courses in Rockingham, Western Australia.
Independent Institute
40123
3
Workplace Training Strategies
21859
4
TAFE NSW
90003
4
Australian College of Training
51269
4
Kangan Institute
3077
1
Canberra Institute of Technology
0101
3
South Metropolitan TAFE
52787
3
Australian Careers Education
22424
1
Early Childhood Training & Resource Centre
90331
1
CTA Training Specialists
31607
3
HITsa Training and Employment
40200
1
Common questions
In Australia, a full time Bakery Assistant generally earns $1,100 per week ($57,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry is expected to see a moderate increase in employment numbers in coming years. There are currently 3,100 people working in this area in Australia and many of them specialise as a Bakery Assistant. Bakery Assistants may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If you’d like to work as a Bakery Assistant, consider enrolling in a Certificate III in Patisserie. This course will give you the skills to work in a contemporary kitchen using standard food preparation equipment. You’ll learn to make cakes, pastries, gateaux, desserts, biscuits, cookies, sweet yeasts and artisan breads. A Certificate III in Commercial Cookery may also be suitable.
Courses.com.au Team
Related career opportunities
Browse occupations related to Bakery Assistant
Further reading
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10th November 2023All bakery assistant courses
- FBPSS00002 Bread Baking for Pastry Cooks Skill Set
- FBPSS00003 Cake and Pastry baking for Bread Bakers Skill Set
- FBPRBK3004 Produce Meringue Products
- FBP20221 Certificate II in Baking
- FBPRBK4001 Produce Artisan Bread Products
- FBPRBK3014 Produce Sweet Yeast Products
- FBPRBK3010 Produce Cake and Pudding Products
- FBPRBK3011 Produce Frozen Dough Products
- FBPFSY2002 Apply Food Safety Procedures
- FBPRBK3007 Produce Specialty Flour Bread Products
- SIR30216 Certificate III in Retail (Food Speciality)
- FBP30321 Certificate III in Cake and Pastry
- FBPFSY1002 Follow Work Procedures to Maintain Food Safety
- SIR20216 Certificate II in Retail Services (Food Speciality)
- FBPRBK3013 Schedule and Produce Cake and Pastry Production
- FBPRBK3018 Produce Basic Artisan Products
- SIRRFSA001 Handle Food Safely in a Retail Environment
- HLTFSE001 Follow Basic Food Safety Practices
- FBPRBK3015 Schedule and Produce Bakery Production
- FBPRBK3001 Produce Laminated Pastry Products
- SIT31016 Certificate III in Patisserie
- FBPRBK3002 Produce Non-laminated Pastry Products
- FBP30421 Certificate III in Bread Baking
- FBPRBK3012 Schedule and Produce Bread Production
- FBPRBK2002 Use Food Preparation Equipment to Prepare Fillings
- FBPRBK3009 Produce Biscuit and Cookie Products
- FBPRBK3005 Produce Basic Bread Products
- FBP30517 Certificate III in Baking
- FBP30521 Certificate III in Baking
- FBPRBK3008 Produce Sponge Cake Products
Bakery Assistant careers
If you are interested in starting a rewarding career in the baking industry, exploring our Bakery Assistant courses in Rockingham is the perfect place to start. With a variety of beginner-friendly courses available in the Rockingham area, you’ll gain the essential skills and knowledge needed to thrive in this vibrant field. From learning the fundamentals of food safety to honing your baking skills, our courses cater to learners with no prior experience. You'll find a welcoming community of aspiring bakers, just like you, eager to make their mark in the culinary world.
Among the popular choices are the Certificate II in Baking and the Certificate III in Cake and Pastry. These qualifications provide a solid foundation for anyone looking to work as a Bakery Assistant. Additionally, short courses such as the Apply Food Safety Procedures will equip you with critical skills, ensuring you maintain a safe and compliant environment in a bakery. These courses are an excellent way to boost your employability in Rockingham's bustling food scene.
As you embark on this exciting journey, consider the various job roles that could follow your training. A Bakery Assistant can progress to positions such as a Pastry Chef or a Baker, leading to fulfilling careers in baking and pastry arts. Furthermore, opportunities to become a Bakery Manager or Cake Decorator await those who aspire to take on more responsibility within a bakery environment. Your course selections today can shape your future directions within this exciting industry.
Your training can be complemented by exploring other relevant fields of study. Consider delving into Tourism, Travel and Hospitality courses or Trades courses that can enhance your baking skills. Specialisation in areas like Patisserie or Baking could further diversify your career options, making you a sought-after candidate in Rockingham's job market. Investing time in training ensures you'll be well-prepared to excel in various roles in the bakery sector.
