This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Chef de Partie in Busselton?
Get qualified to work as a Chef de Partie with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Busselton
The following providers offer Chef de Partie courses in Busselton, Western Australia.
Australian Virtus Institute
45858
1
TAFE Queensland
0275
1
Evolution Hospitality Institute
91256
1
Common questions
In Australia, a full time Chef de Partie generally earns $1,400 per week ($72,800 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
The number of people working in this field has grown strongly over the last five years. There are currently 101,000 people employed in this industry in Australia and many of them specialise as a Chef de Partie. Chefs de Partie may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If you’d like a career as a Chef de Partie, consider enrolling in a Certificate IV in Commercial Cookery. You’ll learn to prepare contemporary dishes using the latest international techniques. This course will give you the skills to work with meat, poultry, seafood, vegetables, cakes, pastries, desserts and breads.
Courses.com.au Team
Related career opportunities
Browse occupations related to Chef de Partie
Further reading
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1st June 2019All chef de partie courses
Chef de Partie careers
If you're looking to kickstart your culinary career, the Chef de Partie courses in Busselton offer a fantastic opportunity for both beginners and experienced learners alike. Among the offerings, the popular beginner course, Certificate III in Maritime Operations (Marine Cookery) MAR30320, provides aspiring chefs with the foundational skills needed in the kitchen. Located in the beautiful Busselton region, this course enables passionate individuals to immerse themselves in the culinary arts, creating a stepping stone towards a fulfilling career in hospitality.
For those with prior experience or qualifications, there are a variety of advanced courses available. Notable among these is the Certificate IV in Kitchen Management SIT40521, which hones managerial skills essential for success in a high-pressure kitchen environment. Other advanced options include the Certificate IV In Asian Cookery SIT40821 and the Certificate IV in Commercial Cookery SIT40516. These courses are designed to elevate your culinary knowledge and skills, setting you up for exciting career prospects in Busselton's vibrant hospitality sector.
Busselton is home to reputable training providers such as South Regional TAFE, who deliver these exceptional Chef de Partie courses. By partnering with such recognised institutions, learners can be assured of receiving quality training that aligns with industry standards. Whether you're pursuing a career as a Catering Assistant, a Chef, or even a Pastry Chef, the comprehensive programmes available in Busselton ensure you're well-prepared for any role in the culinary field.
In addition to equipping you with cooking skills, Chef de Partie courses in Busselton also cover a range of related job roles such as Kitchen Attendant, Cooks Assistant, and Demi Chef. With the right training and qualification, there’s an abundance of opportunities to explore within the tourism, travel, and hospitality sectors. Visit the Chef de Partie courses in Busselton page today to begin your journey into an exciting culinary career filled with endless possibilities.
