
This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Chef plans menus, prepares meals, manages kitchen staff, and ensures quality, working in restaurants, cafés, or catering with diverse dietary needs.
Get qualified to work as a Chef with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Chef generally earns $1,346 per week ($69,992 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
The number of people working in this industry has grown strongly over the last five years. There are currently 101,000 people employed as a Chef in Australia compared to 80,200 five years ago. Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If you’re planning a career as a Chef, consider enrolling in a Certificate III in Commercial Cookery. You’ll learn basic cooking and food preparation methods and develop the skills to cook a range of meals, appetisers, salads and desserts. A Certificate IV in Commercial Cookery or a Diploma of Hospitality Management (Commercial Cookery) may also be appropriate.
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If you are passionate about cooking and looking to start your career as a chef, the Chef courses in Coffs Harbour offer a variety of options tailored to your needs. Beginners can enrol in the Certificate III in Commercial Cookery SIT30821, which is designed to provide the foundational skills necessary for a successful culinary career. Additionally, the Food Safety Supervision Skill Set SITSS00069 and the Food Safety Supervision Skill Set - For Community Services and Health Industries HLTSS00061 are excellent choices for individuals seeking to enhance their knowledge in food safety and hygiene. These courses are recognised by local training providers in Coffs Harbour and can set you on the right path in the culinary world.
For those with prior experience or qualifications, the Certificate IV In Asian Cookery SIT40821 presents an opportunity to advance your culinary skills further. This advanced course focuses on specialised cooking techniques and the vibrant flavours of Asian cuisine, preparing you for more senior roles in the kitchen. As a graduate of the Chef courses in Coffs Harbour, you may find yourself well-suited for various job roles, including Apprentice Chef, Chef de Partie, or even Executive Chef, with potential opportunities in some of the finest establishments in the area.
In addition to the comprehensive chef training courses available in Coffs Harbour, students can explore various related job roles, which can significantly enhance their career trajectory. Positions such as Kitchen Attendant, Catering Assistant, and Pastry Chef are all viable options for newly qualified chefs. Moreover, pursuing the right chef courses in Coffs Harbour could lead you to prestigious roles like Kitchen Manager or Catering Manager. Invest in your future today by exploring the diverse range of culinary courses available and start your journey toward becoming a professional chef in the beautiful Coffs Harbour region.