
How do I become a Kitchen Attendant in Coffs Harbour?
Get qualified to work as a Kitchen Attendant with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Coffs Harbour
The following providers offer Kitchen Attendant courses in Coffs Harbour, New South Wales.































Common questions
In Australia, a full time Kitchen Attendant generally earns $1,000 per week ($52,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
The number of people working in this industry has grown strongly in recent years. There are currently 136,900 people employed as a Kitchen Attendant in Australia compared to 125,700 five years ago. Kitchen Attendants may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If a career as a Kitchen Attendant interests you, consider enrolling in a Certificate I in Hospitality. You’ll develop your skills with customer service, food safety and hygiene and communication. A Certificate II in Kitchen Operations or a Certificate III in Hospitality (Food and Beverage) may also be appropriate.
Related career opportunities
Browse occupations related to Kitchen Attendant
Further reading


What can you do with a Certificate III in Hospitality?
14th December 2020
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10th November 2023All kitchen attendant courses
- SIT30622 Certificate III in Hospitality
- SITXFSA005 Use Hygienic Practices for Food Safety
- SIT30816 Certificate III in Commercial Cookery
- SIT31121 Certificate III in Asian Cookery
- BSBSS00095 Cross-Sector Infection Control Skill Set
- SIT20421 Certificate II in Cookery
- SITXFSA001 Use Hygienic Practises for Food Safety
- SIT20416 Certificate II in Kitchen Operations
- SIT20213 Certificate II in Hospitality
- SIT30616 Certificate III in Hospitality
- SIT10216 Certificate I in Hospitality
- SITSS00050 Food Handling Skill Set
- SIT30622 Certificate III in Hospitality (Food and Beverage)
- SIT30713 Certificate III in Hospitality
- SIT30616 Certificate III in Hospitality (Food and Beverage)
- SIT20316 Certificate II in Hospitality
- SITSS00080 & BSBSS00095 Dual Espresso Machine Operation Skill Set & Cross-Sector Infection Control Skill Set
- SIT10222 Certificate I in Hospitality
- SITSS00078 & BSBSS00095 Dual Customer Service Skill Set & Cross-Sector Infection Control Skill Set
- 22474VIC Certificate III in General Education for Adults
- SIT30921 Certificate III in Catering
- SIT20322 Certificate II in Hospitality
- SITSS00068 Food Handling Skill Set
- SITSS00051 Food Safety Supervision Skill Set
- 22641VIC Certificate IV in EAL (Access)
- 10729NAT Certificate III in Spoken and Written English
- 22566VIC Certificate I in Work Education (Hospitality)
Kitchen Attendant careers
Discover a variety of Kitchen Attendant courses in Coffs Harbour designed to equip you with the essential skills needed for a successful career in the hospitality industry. With 14 beginner courses available, including the popular Certificate III in Hospitality and the comprehensive Use Hygienic Practices for Food Safety, you can gain the foundational knowledge required to excel in various kitchen environments. Each course is delivered by Registered Training Organisations, ensuring you receive quality education tailored to the needs of prospective kitchen attendants.
Choosing to pursue Certificate II in Cookery or the Cross-Sector Infection Control Skill Set allows you to dive deeper into practical skills while emphasising food safety and hygiene practices. These courses ensure that you are not only prepared for your immediate job role but also for future opportunities within the hospitality sector. The knowledge gained can open doors to various job roles, such as a Catering Assistant, Cooks Assistant, and more.
For those wanting to explore a broader scope within hospitality, consider enrolling in courses that lead to further qualifications, such as the Certificate III in Commercial Cookery or the Certificate III in Asian Cookery. These qualifications can pave the way for exciting career paths, including positions as a Chef or Sous Chef. You can build a versatile skill set that satisfies the dynamic demands of the industry while being involved in a thriving local community.
By investing in Kitchen Attendant courses in Coffs Harbour, you’re taking the first step towards a rewarding career filled with opportunities for growth and development. Whether you aspire to become a Executive Chef or a Food Safety Supervisor, these courses are designed to set you on the right path. Join a community of passionate individuals eager to make their mark in the hospitality industry, and take control of your culinary future today!