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Cook Courses in Mount Gambier

Cooks prepare meals in various settings, catering to dietary needs and managing supplies, requiring strong organisation and teamwork skills.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NSW
      • QLD
      • WA
      • NT
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Cook in Mount Gambier?

Get qualified to work as a Cook with a course recognised across Australia. Speak to a training provider to learn more.

Course providers in Mount Gambier

The following providers offer Cook courses in Mount Gambier, South Australia.
East West Training Solutions
91362
2
Adelaide Culinary Institute
45797
1
Evolution Hospitality Institute
91256
1
Sacred Heart International College
45168
1
Australian Vocational Training and Employment Services
5090
1
Access Recognised Training Australia
88203
1
Australis Institute of Technology and Education
91630
1
Vocational Training Services
51843
1
Page Institute
41171
1
Redmako Learning
40700
1
George Brown College
91707
1
Keystone College of Business and Technology
41183
1
ETC Training Solutions
6998
1
Australian Professional Skills Institute
52007
1
The Illawarra Business College
90191
1
Institute of Skills and Training Australia
0381
1
HITsa Training and Employment
40200
1
Training Institute Australasia
52612
1
Complete Hospitality Training
3722
1
South Metropolitan TAFE
52787
1
Kangan Institute
3077
1
Canberra Institute of Technology
0101
1
South Regional TAFE
52790
1
Axial International College
2437
2
TAFE Queensland
0275
2
TAFE NSW
90003
1
CTA Training Specialists
31607
2
Australian Food Training Centre
40094
1

Common questions

In Australia, a full time Cook generally earns $1,200 per week ($62,400 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been strong employment growth in this industry in recent years. There are currently 38,300 people working in this field in Australia compared to 35,100 five years ago. Cooks may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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A Certificate III in Commercial Cookery is an ideal qualification if you’re interested in starting a career as a Cook. You’ll learn basic cooking and food preparation methods and develop the skills to cook a range of meals, appetisers, salads and desserts. A Certificate III in Catering Operations may also be appropriate.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

What can you do with a Certificate III in Hospitality?

14th December 2020

Most popular tourism and hospitality courses

26th July 2022

All cook courses

Cook careers

If you're aspiring to launch a culinary career in the picturesque city of Mount Gambier, our selection of Cook courses in Mount Gambier is designed to help you achieve just that. Whether you're starting from scratch or looking to hone specific skills, there are various opportunities suited for beginners. The region is known for its vibrant food culture, and completing a formal qualification can set you on the right path to success. With local providers offering recognised qualifications, you can gain hands-on experience while learning the essential techniques of the trade.

One of the most popular beginner courses available is the Certificate III in Commercial Cookery SIT30821. This comprehensive program equips students with vital cooking skills and knowledge of food safety practices. Additionally, the Apply Food Safety Procedures FBPFSY2002 course ensures you'll understand the standards necessary to maintain hygiene in the kitchen, which is crucial in any culinary setting. By choosing Cook courses in Mount Gambier, you will be taking the first step towards a rewarding career in the culinary arts.

For those interested in maritime cooking, the Certificate III in Maritime Operations (Marine Cookery) MAR30320 course introduces learners to specialised skills needed in the unique culinary environments of the sea. Alternatively, if you have a passion for diverse cuisines, the Certificate III in Asian Cookery SIT31121 offers insights into preparing authentic Asian dishes, providing you with a broader culinary repertoire.

The industry also recognises the importance of food safety supervision, which is reinforced by the Food Safety Supervision Skill Set specifically tailored for Community Services and Health Industries. Finally, the Certificate III in Catering SIT30921 presents a fantastic option for those looking to excel in event catering and similar services. Explore the various Cook courses in Mount Gambier today and take the next step towards an exciting and fulfilling cooking career. For more information about these courses and to discover your options, visit Cook Courses in Mount Gambier.