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Cooks Assistant Courses in Alice Springs

Cooks Assistants support kitchen staff by preparing ingredients and managing supplies, requiring strong organisation and teamwork skills.

How do I become a Cooks Assistant in Alice Springs?

Get qualified to work as a Cooks Assistant with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Cooks Assistant generally earns $1,100 per week ($57,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been strong employment growth in this industry over the last five years. There are currently 136,900 people working in this field in Australia and many of them specialise as a Cooks Assistant. Cooks Assistants may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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A Certificate II in Kitchen Operations is an ideal qualification if you’re planning a career as a Cooks Assistant. You’ll cover topics including basic food preparation, working with perishables, cleaning food premises and equipment and working as part of a catering team. A Certificate III in Catering Operations may also be suitable.

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Cooks Assistant careers

Embarking on a culinary journey as a Cooks Assistant is an excellent way to enter the vibrant food and hospitality sector. In Alice Springs, aspiring cooks have the opportunity to enhance their skills through dedicated Cooks Assistant courses. With one specific beginner course available, the Food Handling Skill Set SITSS00068 provides essential training for those with no prior experience. This short course not only covers fundamental food safety practices but also equips learners with crucial skills necessary in various kitchen environments.

In addition to the Cooks Assistant role, learners in Alice Springs may explore a range of exciting career paths within the hospitality industry. Popular options include becoming a Catering Assistant, Apprentice Chef, or even a Kitchen Attendant. Each of these job roles not only complements the skills developed in Cooks Assistant courses but also offers a stepping stone to more advanced culinary positions, including a Chef, Demi Chef, or even a Pastry Chef.

Alice Springs boasts a unique cultural and geographical landscape that influences its local cuisine. The demand for skilled culinary professionals in this region makes enrolling in Cooks Assistant courses in Alice Springs not only a wise choice but also a potentially lucrative investment in your career. The skills developed through these courses can open doors to various opportunities within the Tourism, Travel and Hospitality sector, particularly in roles such as a Sandwich Hand or Patissier.

Enrolling in Cooks Assistant courses in Alice Springs provides not only foundational skills but also the chance to connect with like-minded individuals in a collaborative kitchen environment. The knowledge gained from industry-recognised training can significantly enhance your employability and prepare you for a successful career in Cookery and Catering. Seize the opportunity to create delicious dishes and make your mark in the vibrant culinary landscape of Alice Springs.