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Food Production Worker Courses in Orange

A Food Production Worker handles tasks in food and drink production, including preparing ingredients, quality checking, packaging, and cleaning while adhering to hygiene standards.

How do I become a Food Production Worker in Orange?

Get qualified to work as a Food Production Worker with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Food Production Worker generally earns $1,200 per week ($62,400 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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The number of people working in this industry has increased in recent years. There are currently 30,400 people employed as a Food Production Worker in Australia compared to 28,400 five years ago. Food Production Workers may find work across all regions of Australia, particularly in larger towns and cities where food manufacturing facilities are located.

Source: Australian Government Labour Market Insights

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If you’re interested in a career as a Food Production Worker, consider enrolling in a Certificate III in Food Processing. You’ll develop the skills to work in a food processing plant, grain mill, bakery or dairy, including following a food safety plan, OHS and compliance and technical skills. You could also consider completing the Infection Control Skill Set (Food Handling).

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Food Production Worker careers

If you are looking to kickstart your career in the food production industry, the array of Food Production Worker courses in Orange offers a great starting point. With 6 courses available specifically designed for beginners, you can acquire essential skills that will prepare you for various roles within the field. Popular options include the Certificate III in Food Processing FBP30121 and the crucial Apply Food Safety Procedures FBPFSY2002, both of which cover vital knowledge in food safety and processing techniques.

Orange, a vibrant regional hub in New South Wales, offers a unique backdrop for pursuing vocational training. You can immerse yourself in the local food production scene while enhancing your education with practical skills. Courses such as Follow Work Procedures to Maintain Food Safety FBPFSY1002 and the Infection Control Skill Set (Food Handling) HLTSS00066 are tailored to ensure safety and compliance, which are critical in local facilities.

As you explore pathways to becoming a Food Production Worker, consider delving into related fields of study, such as Manufacturing courses and those centred around Food Processing. Additionally, the Certificate III in Meat Processing (Smallgoods - Manufacture) AMP31016 offers a specialised direction for those interested in meat processing. By taking advantage of the Food Production Worker courses in Orange, you can equip yourself with the knowledge and credentials needed to thrive in this essential industry.