This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Get qualified to work as a Patissier with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Patissier generally earns $1,350 per week ($70,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry has seen a decrease in employment numbers in recent years. There are currently 6,700 people working as a Patissier in Australia compared to 9,200 five years ago. Patissiers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If a career as a Patissier interests you, consider enrolling in a Certificate III in Patisserie. You’ll develop the skills to prepare various kinds of cakes, pastries, gateaux, desserts and biscuits, as well as sweet yeast and artisan bread. A Certificate IV in Patisserie or a Certificate IV in Baking may also be suitable.
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If you are considering a rewarding career as a patissier in Darwin, you're in luck! There are an array of Patissier courses in Darwin designed to suit both beginners and experienced learners. For newcomers to the world of pastry arts, courses like the Certificate III in Patisserie SIT31021, Certificate III in Cake and Pastry FBP30321, and Certificate III in Patisserie SIT31016 provide an excellent foundation, allowing you to create delectable pastries and desserts.
For those with some prior experience, advancing your skills is made easy with courses like the Certificate IV in Patisserie SIT40721 and Certificate IV in Patisserie SIT40716. These programs are tailored to refine your artisanal techniques and deepen your understanding of the intricate craft of pâtisserie, which is vital in the thriving culinary scene of Darwin.
Upon completing your training, a world of job opportunities awaits you. In the vibrant Darwin hospitality industry, you could consider a role as a Pastry Chef, Chef, or even take a step back as a Kitchen Attendant. The skills obtained through these Patissier courses in Darwin will make you a valuable asset in any culinary team, whether you are crafting sweets or working alongside experienced chefs.
The field of patisserie is intricately connected to broader culinary studies, with several fields that complement your learning. Explore related areas such as Tourism, Travel and Hospitality courses or Baking courses that can provide a holistic understanding of the culinary arts. With the right training and dedication, your journey from aspiring patissier to a renowned pastry artist in Darwin could be just around the corner!