Tasmania

SIT30821

Certificate III in Commercial Cookery in Devonport

Nationally Recognised Vocational Education and Training (VET)

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Certificate III in Commercial Cookery will prepare you for the following roles.

More about Certificate III in Commercial Cookery

Are you looking to kick-start your career in the culinary world? The Certificate III in Commercial Cookery is a fantastic opportunity for aspiring chefs and hospitality professionals in the Devonport area, renowned for its vibrant food scene. With training providers such as Workforce Development and TasTAFE offering the course through a blended delivery mode, students can enjoy flexibility while gaining hands-on experience in a supportive environment. This qualification opens the door to numerous career paths in the thriving tourism, travel, and hospitality sectors in Devonport.

Graduates of the Certificate III in Commercial Cookery will find themselves well-prepared for a range of exciting roles including Chef, Apprentice Chef, and Demi Chef. Additionally, the course equips students with the essential skills to thrive as Kitchen Attendants or Cooks, among other job roles. By obtaining this qualification, you'll join a growing network of culinary professionals shaping the dining landscape in Devonport, which is known for its fresh produce and delectable dishes.

Furthermore, those interested in expanding their expertise can explore related fields of study. The Certificate III in Commercial Cookery aligns well with Tourism, Travel and Hospitality, Trades, and Transport and Logistics. With the culinary world evolving, opportunities for roles such as Executive Chef and Baker are more accessible than ever for those who choose to study in Devonport. Embrace your passion and take the next step in your culinary career with the Certificate III in Commercial Cookery today!