Courses for beginners
There are 8 courses available in Gladstone Queensland for beginner learners with no prior experience or qualifications.
Recommended
FBP30521
Certificate III in Baking
Apprenticeship, On Campus, Traineeship
12 - 48 months
$17,677 - $25,764
- There are no mandated entry requirements.
FBP20221
Certificate II in Baking
Traineeship
6 - 12 months
$6,725 - $8,160
- There are no mandated entry requirements.
FBP30421
Certificate III in Bread Baking
Apprenticeship, On Campus, Traineeship
6 - 48 months
$10,802 - $16,272
- There are no mandated entry requirements.
FBP30321
Certificate III in Cake and Pastry
Apprenticeship, Traineeship
12 - 48 months
$11,400 - $17,798
- There are no mandated entry requirements.
HLTFSE001
Follow Basic Food Safety Practices
Distance
2 days
Unavailable
- There are no mandated entry requirements.
Early Childhood Training & Resource Centre
Courses for experienced learners
There are no courses available in Gladstone Queensland for experienced learners with prior experience or qualifications.
Key questions
How can I become a bakery assistant?
To become a bakery assistant in Gladstone, you may want to consider completing the Certificate III in Baking. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Gladstone?
You can train to become a bakery assistant by completing a qualification with Independent Institute or Workplace Training Strategies. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Gladstone area that provide bakery assistant training. The closest campus is 125km away from the center of Gladstone. You can also study a bakery assistant course through online, distance or traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the bakery assistant sector.
Pastry Chef
A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.
Avg yearly income
$62,400
Skill level
Beginner
Patissier
A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Avg yearly income
$70,200
Skill level
Beginner
Assistant Baker
An Assistant Baker prepares ingredients and basic bakery items under a qualified baker's guidance while maintaining a clean kitchen and managing supplies.
Avg yearly income
$52,000
Skill level
Beginner
Bakery Manager
A Bakery Manager supervises operations, ensuring product quality, managing finances, and leading staff while prioritising customer service.
Avg yearly income
$83,200
Skill level
Advanced
Baker
A Baker prepares bread and pastries, manages stock, and liaises with customers, requiring organisational skills, teamwork, and the ability to handle busy periods.
Avg yearly income
$67,600
Skill level
Beginner
Assistant Pastry Chef
An Assistant Pastry Chef prepares pastries, cakes, and desserts under a head chef's guidance, ensuring attention to detail and teamwork in a busy kitchen.
Avg yearly income
$62,400
Skill level
Beginner
Bakery Production Operator
A Bakery Production Operator prepares large quantities of bakery items, operates equipment, and maintains food safety while meeting production schedules.
Avg yearly income
$66,560
Skill level
Beginner
More about bakery assistant courses in Gladstone
For those looking to pursue a career as a Bakery Assistant in Gladstone, a range of accredited courses are available to equip you with essential skills and knowledge in the baking industry. Whether you're stepping into the workforce for the first time or seeking to enhance your culinary expertise, the Bakery Assistant courses in Gladstone offer comprehensive training options. The courses include the Certificate II in Baking and the Certificate III in Baking, both designed for beginners with no prior experience.
In addition to foundational skills, specialised training such as the Certificate III in Cake and Pastry and Certificate III in Bread Baking are also available, allowing aspiring bakers to delve deeper into specific areas of interest. Food safety is another crucial aspect of working in the bakery sector, which can be learned through courses like Apply Food Safety Procedures and Follow Work Procedures to Maintain Food Safety.
Upon completion of these Bakery Assistant courses in Gladstone, graduates have the opportunity to pursue various career paths in the baking industry. Potential job roles include becoming a Pastry Chef, an Assistant Baker, or even a Bakery Manager. Each of these positions is vital for the successful operation of a bakery and contributes to the dynamic atmosphere of the food service sector in Gladstone.
The local demand for skilled Bakery Assistants reflects the growing culinary culture in Gladstone and surrounding areas. Enrolling in one of the many Bakery Assistant courses in Gladstone can be a significant first step toward a rewarding career in this vibrant industry. With courses tailored to various aspects of baking and food safety, such as Handle Food Safely in a Retail Environment and Follow Basic Food Safety Practices, aspiring bakers can ensure they are well-prepared to meet both consumer expectations and industry standards.
Further reading
What are the Top 3 Skills of an Executive Assistant?
21st December 2022
