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Bakery Assistant Courses in Hobart

A Bakery Assistant prepares ingredients, helps bake items, cleans, and manages multiple tasks, often in busy settings with irregular hours.

How do I become a Bakery Assistant in Hobart?

Get qualified to work as a Bakery Assistant with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Bakery Assistant generally earns $1,100 per week ($57,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry is expected to see a moderate increase in employment numbers in coming years. There are currently 3,100 people working in this area in Australia and many of them specialise as a Bakery Assistant. Bakery Assistants may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If you’d like to work as a Bakery Assistant, consider enrolling in a Certificate III in Patisserie. This course will give you the skills to work in a contemporary kitchen using standard food preparation equipment. You’ll learn to make cakes, pastries, gateaux, desserts, biscuits, cookies, sweet yeasts and artisan breads. A Certificate III in Commercial Cookery may also be suitable.

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Bakery Assistant careers

If you are passionate about baking and want to start a rewarding career in the culinary field, exploring the Bakery Assistant courses in Hobart is a fantastic first step. Hobart, the picturesque capital of Tasmania, offers a variety of courses that cater to beginners with no prior experience or qualifications. With nine courses available, you can easily find a program that suits your interests and career goals, helping you to establish the foundational skills needed to excel in the bustling bakery industry.

Among the popular options, the Certificate II in Baking FBP20221 provides learners with essential knowledge about bread and pastry preparation. For those specifically interested in cakes, the Certificate III in Cake and Pastry FBP30321 focuses on developing advanced skills in cake decoration and pastry creation. Additionally, you can enhance your knowledge of food safety with courses such as Apply Food Safety Procedures FBPFSY2002 and Follow Work Procedures to Maintain Food Safety FBPFSY1002.

The diverse Bakery Assistant courses in Hobart not only teach you essential baking techniques but also position you to explore various job roles in the industry. As you gain experience, you may find yourself drawn to becoming a Pastry Chef or an Assistant Baker, where you can create delectable products for eager customers. Alternatively, aspiring professionals may aim to take on roles such as a Bakery Manager or a Cake Decorator, focusing on organisation and creativity in a bustling bakery environment.

All training providers delivering the Bakery Assistant courses are recognised by relevant industry bodies, ensuring you receive quality education that meets industry standards. With the right combination of theoretical knowledge and practical experience gained through courses such as the Certificate III in Baking FBP30521 and Certificate III in Bread Baking FBP30421, you'll be well-prepared for the exciting opportunities that lie ahead in Hobart's vibrant culinary scene.

Don't miss your chance to embark on your baking journey with the comprehensive Bakery Assistant courses in Hobart. With numerous pathways available, from becoming a Patissier to a Bakery Production Operator, the culinary world is at your fingertips. Check out all the available programs and take the first step towards a fulfilling career by visiting this page today!