Courses for beginners
There are 8 courses available in Launceston Tasmania for beginner learners with no prior experience or qualifications.
Recommended
FBP30521
Certificate III in Baking
Apprenticeship, On Campus, Traineeship
12 - 48 months
$17,677 - $25,764
- There are no mandated entry requirements.
FBP20221
Certificate II in Baking
Blended, Traineeship
12 weeks - 12 months
$6,725 - $8,160
- There are no mandated entry requirements.
FBP30421
Certificate III in Bread Baking
Apprenticeship, On Campus, Traineeship
6 - 48 months
$10,802 - $16,272
- There are no mandated entry requirements.
FBP30321
Certificate III in Cake and Pastry
Apprenticeship, Traineeship
12 - 48 months
$11,400 - $17,798
- There are no mandated entry requirements.
HLTFSE001
Follow Basic Food Safety Practices
Distance
2 days
Unavailable
- There are no mandated entry requirements.
Early Childhood Training & Resource Centre
Courses for experienced learners
There are no courses available in Launceston Tasmania for experienced learners with prior experience or qualifications.
Key questions
How can I become a bakery assistant?
To become a bakery assistant in Launceston, you may want to consider completing the Certificate III in Baking. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Launceston?
You can train to become a bakery assistant by completing a qualification with Independent Institute or Workplace Training Strategies. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Launceston area that provide bakery assistant training. The closest campus is 88km away from the center of Launceston. You can also study a bakery assistant course through online, distance or traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the bakery assistant sector.
Pastry Chef
A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.
Avg yearly income
$62,400
Skill level
Beginner
Patissier
A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Avg yearly income
$70,200
Skill level
Beginner
Assistant Baker
An Assistant Baker prepares ingredients and basic bakery items under a qualified baker's guidance while maintaining a clean kitchen and managing supplies.
Avg yearly income
$52,000
Skill level
Beginner
Bakery Manager
A Bakery Manager supervises operations, ensuring product quality, managing finances, and leading staff while prioritising customer service.
Avg yearly income
$83,200
Skill level
Advanced
Baker
A Baker prepares bread and pastries, manages stock, and liaises with customers, requiring organisational skills, teamwork, and the ability to handle busy periods.
Avg yearly income
$67,600
Skill level
Beginner
Assistant Pastry Chef
An Assistant Pastry Chef prepares pastries, cakes, and desserts under a head chef's guidance, ensuring attention to detail and teamwork in a busy kitchen.
Avg yearly income
$62,400
Skill level
Beginner
Bakery Production Operator
A Bakery Production Operator prepares large quantities of bakery items, operates equipment, and maintains food safety while meeting production schedules.
Avg yearly income
$66,560
Skill level
Beginner
More about bakery assistant courses in Launceston
Discover an array of Bakery Assistant courses in Launceston that cater to individuals looking to start their journey in the culinary world. Launceston, with its vibrant food culture, provides an ideal backdrop for aspiring bakers and pastry chefs. Whether you’re looking to enhance your cooking skills or embark on a new career, the available courses will equip you with the essential knowledge and practical skills needed to thrive in the baking industry.
The beginner-friendly Certificate II in Baking FBP20221 and Certificate III in Cake and Pastry FBP30321 are popular options among newcomers. These courses cover essential techniques in baking and cake preparation, laying a solid foundation for your career as a Bakery Assistant. Furthermore, additional certifications such as Apply Food Safety Procedures FBPFSY2002 and Follow Work Procedures to Maintain Food Safety FBPFSY1002 ensure you are well-versed in industry regulations and safe food handling practices.
The skills learned through the Bakery Assistant courses in Launceston can pave the way to various fulfilling job roles. Graduates may find themselves pursuing positions such as Pastry Chef, Baker, or Bakery Manager. Each of these roles plays a vital part in the bakery ecosystem, encompassing everything from creation to management and customer service, contributing to the rich tapestry of Launceston's culinary scene.
In addition to direct baking roles, the courses also align with related fields of study such as Tourism, Travel and Hospitality and Baking. These connections can broaden your career prospects and open doors to specialise in areas like Patisserie Chef or Cake Decorator, offering creative outlets and diverse job opportunities.
Enroll in one of the many Bakery Assistant courses in Launceston today to take your first step towards a rewarding career in baking. With numerous courses to choose from, including the Certificate III in Baking FBP30521 and Certificate III in Bread Baking FBP30421, you're sure to find the right course that matches your aspirations and sets you on the path to success in this delightful industry.
Further reading
What are the Top 3 Skills of an Executive Assistant?
21st December 2022
