How do I become a Bakery Assistant in Newcastle?
Get qualified to work as a Bakery Assistant with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Newcastle
The following providers offer Bakery Assistant courses in Newcastle, New South Wales.
Common questions
In Australia, a full time Bakery Assistant generally earns $1,100 per week ($57,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry is expected to see a moderate increase in employment numbers in coming years. There are currently 3,100 people working in this area in Australia and many of them specialise as a Bakery Assistant. Bakery Assistants may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If you’d like to work as a Bakery Assistant, consider enrolling in a Certificate III in Patisserie. This course will give you the skills to work in a contemporary kitchen using standard food preparation equipment. You’ll learn to make cakes, pastries, gateaux, desserts, biscuits, cookies, sweet yeasts and artisan breads. A Certificate III in Commercial Cookery may also be suitable.
Related career opportunities
Browse occupations related to Bakery Assistant
Further reading
What are the Top 3 Skills of an Executive Assistant?
21st December 2022
Choosing a security licence course in Australia: A step-by-step guide for jobseekers
10th November 2023All bakery assistant courses
- FBPSS00002 Bread Baking for Pastry Cooks Skill Set
- FBPSS00003 Cake and Pastry baking for Bread Bakers Skill Set
- FBPRBK3004 Produce Meringue Products
- FBP30521 Certificate III in Baking
- FBP30421 Certificate III in Bread Baking
- FBPRBK3008 Produce Sponge Cake Products
- FBPRBK3007 Produce Specialty Flour Bread Products
- FBP30321 Certificate III in Cake and Pastry
- FBPRBK3014 Produce Sweet Yeast Products
- SIR30216 Certificate III in Retail (Food Speciality)
- FBPFSY2002 Apply Food Safety Procedures
- FBPRBK3002 Produce Non-laminated Pastry Products
- FBPRBK3001 Produce Laminated Pastry Products
- FBPRBK3013 Schedule and Produce Cake and Pastry Production
- FBPRBK3012 Schedule and Produce Bread Production
- FBP20221 Certificate II in Baking
- FBPRBK3018 Produce Basic Artisan Products
- FBPRBK3009 Produce Biscuit and Cookie Products
- FBPFSY1002 Follow Work Procedures to Maintain Food Safety
- FBPRBK3005 Produce Basic Bread Products
- FBPRBK3011 Produce Frozen Dough Products
- SIT31016 Certificate III in Patisserie
- FBPRBK4001 Produce Artisan Bread Products
- FBP30517 Certificate III in Baking
- FBPRBK2002 Use Food Preparation Equipment to Prepare Fillings
- SIRRFSA001 Handle Food Safely in a Retail Environment
- FBPRBK3010 Produce Cake and Pudding Products
- HLTFSE001 Follow Basic Food Safety Practices
- SIR20216 Certificate II in Retail Services (Food Speciality)
- FBPRBK3015 Schedule and Produce Bakery Production
Bakery Assistant careers
If you're looking to kickstart your career in the baking industry, enrolling in Bakery Assistant courses in Newcastle is an excellent choice. These courses provide you with the essential skills and knowledge needed to excel as a Bakery Assistant, a role that plays a crucial part in the bustling food scene of Newcastle, 2267 Australia. With a focus on hands-on training, you'll learn everything from the basics of baking to customer service, ensuring you are well-prepared for a rewarding career in the hospitality sector.
Newcastle offers a vibrant atmosphere for aspiring pastry professionals, and the local training providers ensure that courses align with industry standards. Exploring the broader spectrum of Tourism, Travel and Hospitality courses can further enhance your knowledge in the field, preparing you for various customer-facing roles while complementing your bakery skills. Consider delving into Baking or Patisserie courses, both of which provide specialised knowledge that can give you a competitive edge in the job market.
As you progress in your studies, you may find that you have an interest in various related job roles. Newcastle has a thriving culinary community, so pursuing positions such as a Pastry Chef or Bakery Manager could become a reality with the right training. If you enjoy the intricacies of baking, options like becoming an Assistant Pastry Chef or Cake Decorator could also be highly rewarding. The diversity in bakery roles means you can tailor your career path according to your interests.
By enrolling in Bakery Assistant courses in Newcastle, you take the first step towards a dynamic career filled with creative opportunities. The skills you gain not only equip you for immediate employment but also provide a strong foundation for advanced roles in the baking industry. If you dream of becoming a Baker or even a specialised Chocolate Chef, this is the perfect opportunity to embark on your journey today!