Courses for beginners
There are 8 courses available in Newcastle New South Wales for beginner learners with no prior experience or qualifications.
Recommended
FBP30521
Certificate III in Baking
Apprenticeship, On Campus, Traineeship
12 - 48 months
$17,677 - $25,764
- There are no mandated entry requirements.
FBP20221
Certificate II in Baking
Traineeship
6 - 12 months
$6,725 - $8,160
- There are no mandated entry requirements.
FBP30421
Certificate III in Bread Baking
Apprenticeship, On Campus, Traineeship
6 - 48 months
$10,802 - $16,272
- There are no mandated entry requirements.
FBP30321
Certificate III in Cake and Pastry
Apprenticeship, Traineeship
12 - 48 months
$11,400 - $17,798
- There are no mandated entry requirements.
HLTFSE001
Follow Basic Food Safety Practices
Distance
2 days
Unavailable
- There are no mandated entry requirements.
Early Childhood Training & Resource Centre
Courses for experienced learners
There are no courses available in Newcastle New South Wales for experienced learners with prior experience or qualifications.
Key questions
How can I become a bakery assistant?
To become a bakery assistant in Newcastle, you may want to consider completing the Certificate III in Baking. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Newcastle?
You can train to become a bakery assistant by completing a qualification with Independent Institute or Workplace Training Strategies. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Newcastle area that provide bakery assistant training. The closest campus is 111km away from the center of Newcastle. You can also study a bakery assistant course through online, distance or traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the bakery assistant sector.
Pastry Chef
A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.
Avg yearly income
$62,400
Skill level
Beginner
Patissier
A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Avg yearly income
$70,200
Skill level
Beginner
Assistant Baker
An Assistant Baker prepares ingredients and basic bakery items under a qualified baker's guidance while maintaining a clean kitchen and managing supplies.
Avg yearly income
$52,000
Skill level
Beginner
Bakery Manager
A Bakery Manager supervises operations, ensuring product quality, managing finances, and leading staff while prioritising customer service.
Avg yearly income
$83,200
Skill level
Advanced
Baker
A Baker prepares bread and pastries, manages stock, and liaises with customers, requiring organisational skills, teamwork, and the ability to handle busy periods.
Avg yearly income
$67,600
Skill level
Beginner
Assistant Pastry Chef
An Assistant Pastry Chef prepares pastries, cakes, and desserts under a head chef's guidance, ensuring attention to detail and teamwork in a busy kitchen.
Avg yearly income
$62,400
Skill level
Beginner
Bakery Production Operator
A Bakery Production Operator prepares large quantities of bakery items, operates equipment, and maintains food safety while meeting production schedules.
Avg yearly income
$66,560
Skill level
Beginner
More about bakery assistant courses in Newcastle
If you're looking to kickstart your career in the baking industry, enrolling in Bakery Assistant courses in Newcastle is an excellent choice. These courses provide you with the essential skills and knowledge needed to excel as a Bakery Assistant, a role that plays a crucial part in the bustling food scene of Newcastle, 2267 Australia. With a focus on hands-on training, you'll learn everything from the basics of baking to customer service, ensuring you are well-prepared for a rewarding career in the hospitality sector.
Newcastle offers a vibrant atmosphere for aspiring pastry professionals, and the local training providers ensure that courses align with industry standards. Exploring the broader spectrum of Tourism, Travel and Hospitality courses can further enhance your knowledge in the field, preparing you for various customer-facing roles while complementing your bakery skills. Consider delving into Baking or Patisserie courses, both of which provide specialised knowledge that can give you a competitive edge in the job market.
As you progress in your studies, you may find that you have an interest in various related job roles. Newcastle has a thriving culinary community, so pursuing positions such as a Pastry Chef or Bakery Manager could become a reality with the right training. If you enjoy the intricacies of baking, options like becoming an Assistant Pastry Chef or Cake Decorator could also be highly rewarding. The diversity in bakery roles means you can tailor your career path according to your interests.
By enrolling in Bakery Assistant courses in Newcastle, you take the first step towards a dynamic career filled with creative opportunities. The skills you gain not only equip you for immediate employment but also provide a strong foundation for advanced roles in the baking industry. If you dream of becoming a Baker or even a specialised Chocolate Chef, this is the perfect opportunity to embark on your journey today!
Further reading
What are the Top 3 Skills of an Executive Assistant?
21st December 2022
