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Cafe or Restaurant Manager Courses in Queensland

Café or Restaurant Managers oversee daily operations, supervise staff, manage budgets, ensure compliance, and provide excellent customer service.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NT
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Cafe or Restaurant Manager in Queensland?

Get qualified to work as a Cafe or Restaurant Manager with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Café or Restaurant Manager generally earns $1,500 per week ($78,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been a strong increase in employment numbers in this industry over the last five years. There are currently 69,400 people working as a Café or Restaurant Manager in Australia, compared to 60,900 five years ago. Café and Restaurant Managers may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If you’re planning a career as a Café or Restaurant Manager, consider enrolling in an Advanced Diploma of Hospitality Management. You’ll learn to develop a business and customer service plan for your venue and learn skills in recruitment, leadership and marketing. You could also specialise your skills with an Advanced Diploma of Hospitality Management (Commercial Cookery) or an Advanced Diploma of Hospitality Management (Food and Beverage).

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Further reading

What can you do with a Certificate III in Hospitality?

14th December 2020

Career spotlight: Hospitality professionals

17th September 2019

How do I become a sales manager?

22nd December 2022

Cafe or Restaurant Manager careers

If you're looking to embark on a rewarding career in hospitality, our Cafe or Restaurant Manager courses in Queensland provide an excellent starting point. With various offerings available for both beginners and experienced professionals, you can find the right course to suit your needs. For those just starting out, consider the Food Safety Supervision Skill Set, the Produce Laminated Pastry Products, or the Manage Premises for the Sale, Supply and Service of Liquor. These courses are designed for learners with no prior experience, helping you build a solid foundation in the industry.

For those with prior qualifications or experience, advanced offerings such as the Certificate IV in Hospitality or the Diploma of Hospitality Management can elevate your skills and career prospects. Other advanced options include the Certificate IV in Kitchen Management and the Advanced Diploma of Hospitality Management. In Queensland, well-respected training providers like TAFE Queensland, BSI Learning, and AIBT deliver these top-notch courses, equipping you with the knowledge and skills you need to excel.

After completing your studies, a wealth of job opportunities awaits you in the hospitality sector. Potential roles include becoming a Waiter, a Small Business Owner, or even an Franchisee. More experienced individuals may choose to pursue careers as a Food and Beverage Manager or Kitchen Manager. With comprehensive training and support from courses in Queensland, you can confidently step into your desired role and thrive in the vibrant hospitality industry. Explore your options today and take the first step toward a fulfilling career in hospitality!