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Commis Chef Courses in Alice Springs

A Commis Chef assists in food preparation in a commercial kitchen, requiring teamwork, organisation, and the ability to follow instructions.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NSW
      • ACT
      • VIC
      • QLD
      • TAS
      • WA
      • NT
      • SA
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Commis Chef in Alice Springs?

Get qualified to work as a Commis Chef with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Commis Chef generally earns $1,250 per week ($65,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been strong employment growth in this industry over the last five years. There are currently 38,300 people working in this profession in Australia and many of them specialise as a Commis Chef. Commis Chefs may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If you’re planning a career as a Commis Chef, consider enrolling in a Certificate III in Commercial Cookery. You’ll learn basic cooking and food preparation methods and develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be suitable.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

What can you do with a Certificate III in Hospitality?

14th December 2020

Commis Chef careers

Are you eager to start a culinary career in the heart of Australia's outback? Enrolling in Commis Chef courses in Alice Springs is your first step towards becoming a professional chef. These courses are designed for those with no prior experience, making them perfect for anyone looking to embark on a rewarding career in Hospitality. You can choose from a variety of beginner courses, including the Certificate III in Patisserie, Certificate III in Commercial Cookery, and the Certificate III in Asian Cookery.

The Commis Chef role is integral to the culinary arts and offers various career advancement opportunities. Upon completing your training, you might consider pursuing a position as a Chef, Catering Assistant, or Kitchen Attendant. Each of these roles plays a crucial part in the kitchen environment, providing diverse experiences that can help you hone your culinary skills.

In Alice Springs, there is a growing demand for skilled chefs, enhancing the importance of Tourism and Hospitality courses in the region. By enrolling in one of the Commis Chef courses in Alice Springs, you are investing in your future within this thriving industry. The hands-on training and real-world experience you acquire will be invaluable as you navigate your way through the culinary landscape.

Completing a Commis Chef course not only equips you with essential cooking techniques but also prepares you for further studies in fields such as Cookery and Catering. This advanced knowledge will give you a competitive edge should you choose to specialise later in your culinary career. Graduates often find themselves in high demand due to the practical skills and knowledge gained during their training.

The opportunity to learn in a culturally rich setting like Alice Springs makes these Commis Chef courses in Alice Springs even more appealing. As a picturesque gateway to Australia's outback, the region embraces culinary diversity, making it an exciting place to launch your career. Begin your journey today and explore the exciting world of culinary arts! Remember, you have the potential to grow from a Cooks Assistant to a renowned Pastry Chef or Patissier. Your culinary adventure starts here!