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Cook Courses in Armidale

Cooks prepare meals in various settings, catering to dietary needs and managing supplies, requiring strong organisation and teamwork skills.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NSW
      • QLD
      • WA
      • NT
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Cook in Armidale?

Get qualified to work as a Cook with a course recognised across Australia. Speak to a training provider to learn more.

Course providers in Armidale

The following providers offer Cook courses in Armidale, New South Wales.
East West Training Solutions
91362
2
Adelaide Culinary Institute
45797
1
Evolution Hospitality Institute
91256
1
Sacred Heart International College
45168
1
Australian Vocational Training and Employment Services
5090
1
Access Recognised Training Australia
88203
1
Australis Institute of Technology and Education
91630
1
Vocational Training Services
51843
1
Page Institute
41171
1
Redmako Learning
40700
1
George Brown College
91707
1
TAFE NSW
90003
2
Keystone College of Business and Technology
41183
1
ETC Training Solutions
6998
1
Australian College of Higher Studies
90924
1
Australian Professional Skills Institute
52007
1
The Illawarra Business College
90191
1
Institute of Skills and Training Australia
0381
1
HITsa Training and Employment
40200
1
Training Institute Australasia
52612
1
Complete Hospitality Training
3722
1
South Metropolitan TAFE
52787
1
Kangan Institute
3077
1
Canberra Institute of Technology
0101
1
South Regional TAFE
52790
1
Axial International College
2437
2
TAFE Queensland
0275
2
CTA Training Specialists
31607
2
Australian Food Training Centre
40094
1

Common questions

In Australia, a full time Cook generally earns $1,200 per week ($62,400 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been strong employment growth in this industry in recent years. There are currently 38,300 people working in this field in Australia compared to 35,100 five years ago. Cooks may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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A Certificate III in Commercial Cookery is an ideal qualification if you’re interested in starting a career as a Cook. You’ll learn basic cooking and food preparation methods and develop the skills to cook a range of meals, appetisers, salads and desserts. A Certificate III in Catering Operations may also be appropriate.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

What can you do with a Certificate III in Hospitality?

14th December 2020

Most popular tourism and hospitality courses

26th July 2022

All cook courses

Cook careers

Discover a variety of Cook courses in Armidale, designed for beginners who aspire to kick-start their culinary careers. With six beginner-friendly courses available, including the renowned Certificate III in Commercial Cookery SIT30821, aspiring cooks can gain the foundational skills and qualifications needed to thrive in this exciting industry. These courses provide comprehensive training that opens the door to numerous job prospects in Armidale and beyond.

In addition to the Certificate III in Commercial Cookery, learners can take courses like Apply Food Safety Procedures FBPFSY2002 and Certificate III in Asian Cookery SIT31121, which focus on essential skills such as food handling and cuisine preparation. Each course equips students with the knowledge to meet industry standards, ensuring their readiness for the competitive job market in Armidale's thriving hospitality scene.

Potential career paths for graduates of Cook courses in Armidale are diverse and promising. Students may consider becoming a Chef, Apprentice Chef, or even a Sous Chef. Each of these roles plays a vital part in the food service industry and contributes to the vibrant culinary culture of Armidale, showcasing local produce and innovative cooking techniques.

Another exciting aspect of pursuing Cook courses in Armidale is the potential for specialisation. Students might opt for training in areas such as Certificate III in Catering SIT30921 or Certificate III in Maritime Operations (Marine Cookery) MAR30320, allowing them to tailor their skill set to meet specific interests and job requirements. These specialisations enhance employability and provide a pathway to senior roles like Catering Manager or Executive Chef.

As you consider investing in your future, remember that pursuing Cook courses in Armidale not only benefits you as an individual but also enriches the local food culture. With various Cookery and Catering options available, aspiring cooks in the region can look forward to developing a rewarding career while contributing to the vibrant and diverse culinary landscape of Armidale.