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Cook Courses in Taree

Cooks prepare meals in various settings, catering to dietary needs and managing supplies, requiring strong organisation and teamwork skills.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NSW
      • QLD
      • WA
      • NT
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Cook in Taree?

Get qualified to work as a Cook with a course recognised across Australia. Speak to a training provider to learn more.

Course providers in Taree

The following providers offer Cook courses in Taree, New South Wales.
East West Training Solutions
91362
2
Adelaide Culinary Institute
45797
1
Evolution Hospitality Institute
91256
1
Sacred Heart International College
45168
1
Australian Vocational Training and Employment Services
5090
1
Access Recognised Training Australia
88203
1
Australis Institute of Technology and Education
91630
1
Vocational Training Services
51843
1
Page Institute
41171
1
Redmako Learning
40700
1
George Brown College
91707
1
TAFE NSW
90003
2
Keystone College of Business and Technology
41183
1
ETC Training Solutions
6998
1
Australian College of Higher Studies
90924
1
Australian Professional Skills Institute
52007
1
Be Trained by Barringtons
91397
1
The Illawarra Business College
90191
1
Institute of Skills and Training Australia
0381
1
HITsa Training and Employment
40200
1
Training Institute Australasia
52612
1
Complete Hospitality Training
3722
1
South Metropolitan TAFE
52787
1
Kangan Institute
3077
1
Canberra Institute of Technology
0101
1
South Regional TAFE
52790
1
Axial International College
2437
2
TAFE Queensland
0275
2
CTA Training Specialists
31607
2
Australian Food Training Centre
40094
1

Common questions

In Australia, a full time Cook generally earns $1,200 per week ($62,400 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been strong employment growth in this industry in recent years. There are currently 38,300 people working in this field in Australia compared to 35,100 five years ago. Cooks may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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A Certificate III in Commercial Cookery is an ideal qualification if you’re interested in starting a career as a Cook. You’ll learn basic cooking and food preparation methods and develop the skills to cook a range of meals, appetisers, salads and desserts. A Certificate III in Catering Operations may also be appropriate.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

What can you do with a Certificate III in Hospitality?

14th December 2020

Most popular tourism and hospitality courses

26th July 2022

All cook courses

Cook careers

If you are looking to kick-start your culinary career, the Cook courses in Taree offer a range of excellent training opportunities. With options such as the Certificate III in Commercial Cookery and Apply Food Safety Procedures, you will gain essential skills that are highly valued in the hospitality industry. Whether you want to learn the fundamentals of food preparation or delve into specialties like Certificate III in Asian Cookery, Taree’s local training providers ensure you have access to quality education in a supportive environment.

The Cook courses in Taree are designed with beginners in mind, featuring programs suitable for those with no prior experience. For example, you might consider the Certificate III in Catering or the Certificate III in Maritime Operations (Marine Cookery) that equip you with vital cooking and kitchen management skills. Upon completing these courses, you will be well-prepared to explore various job opportunities in Taree, such as becoming a Chef, Kitchen Attendant, or even a Catering Manager.

In addition to the foundational Cook courses in Taree, students can also pursue short courses such as the Food Safety Supervision Skill Set, ensuring that you meet industry standards for hygiene and safety. These qualifications are beneficial whether you aspire to work as a Executive Chef, a Demi Chef, or any of the other fulfilling roles available in Taree’s vibrant food scene. Explore your future in culinary arts and find the perfect course today by visiting the Cook courses in Taree.