This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Demi Chef prepares food, orders supplies, and assists in kitchens, requiring organisational skills, teamwork, and the ability to follow instructions in a busy environment.
Get qualified to work as a Demi Chef with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Demi Chef generally earns $1,500 per week ($78,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry has seen strong employment growth over the last five years. There are currently 38,300 people working in this field in Australia and many of them specialise as a Demi Chef. Demi Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If a career as a Demi Chef interests you, consider enrolling in a Certificate III in Commercial Cookery. This course covers basic cooking and food preparation methods and you’ll develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be appropriate.
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If you aspire to become a skilled culinary professional, exploring Demi Chef courses in Kalgoorlie-Boulder is an excellent starting point. These courses are designed to equip you with the essential skills required to thrive in the fast-paced hospitality industry. With training provided by reputable institutions such as CR TAFE, you can gain practical experience that complements your theoretical knowledge. The courses also offer insight into various related fields, including Tourism, Travel and Hospitality and Cookery and Catering, enhancing your understanding of the culinary landscape in Kalgoorlie-Boulder.
Graduate from the Demi Chef program and unlock numerous career opportunities in the culinary realm. As a Demi Chef, you can transition into roles such as Catering Assistant, Apprentice Chef, or Kitchen Attendant. Each position offers unique responsibilities and challenges that could lead to a fulfilling career in the food service industry. By completing these courses, you will be well on your way to becoming a proficient chef and potentially advancing to positions such as Chef or even specialised roles like Pastry Chef and Patissier.
Kalgoorlie-Boulder presents a vibrant culinary scene, making it the perfect backdrop for aspiring chefs. By participating in Demi Chef courses in Kalgoorlie-Boulder, you can gain the confidence and expertise needed to excel in various kitchen environments. Moreover, pursuing a career as a Demi Chef fosters the possibility of further advancement into positions such as Cooks Assistant or even as a Cook. With the right training and support from local providers, you’re set to embark on a rewarding culinary journey tailored for the Kalgoorlie-Boulder community.