This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Patissier in Kalgoorlie-Boulder?
Get qualified to work as a Patissier with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Kalgoorlie-Boulder
The following providers offer Patissier courses in Kalgoorlie-Boulder, Western Australia.
Australian College of Training
51269
2
Australian Professional Skills Institute
52007
2
Evolution Hospitality Institute
91256
2
Australian Adelaide International College
40328
1
Canberra Institute of Technology
0101
2
South Metropolitan TAFE
52787
1
Workplace Training Strategies
21859
1
Independent Institute
40123
1
TAFE NSW
90003
1
Common questions
In Australia, a full time Patissier generally earns $1,350 per week ($70,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry has seen a decrease in employment numbers in recent years. There are currently 6,700 people working as a Patissier in Australia compared to 9,200 five years ago. Patissiers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If a career as a Patissier interests you, consider enrolling in a Certificate III in Patisserie. You’ll develop the skills to prepare various kinds of cakes, pastries, gateaux, desserts and biscuits, as well as sweet yeast and artisan bread. A Certificate IV in Patisserie or a Certificate IV in Baking may also be suitable.
Courses.com.au Team
Related career opportunities
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Patissier careers
If you’re looking to embark on a rewarding career as a Patissier in Kalgoorlie-Boulder, you’re in the right place! With a variety of options available, you can choose from beginners' courses such as the Certificate III in Patisserie SIT31021, the Certificate III in Cake and Pastry FBP30321, and the Certificate III in Patisserie SIT31016. These courses are perfect for those with no prior experience, providing hands-on training and essential skills to set you on the path to success in the culinary world.
For those with a bit more experience, our advanced learners can explore options like the Certificate IV in Patisserie SIT40721 and the Certificate IV in Patisserie SIT40716. These courses delve deeper into the art of pastry making, enhancing your skills and preparing you for a diverse range of job opportunities within the hospitality industry, including roles such as Pastry Chef, Chef, and Demi Chef.
In addition to Patissier courses in Kalgoorlie-Boulder, students may also find interest in related fields such as Tourism, Travel and Hospitality, Trades, and Cookery and Catering. You might also consider positions such as Kitchen Attendant or Catering Assistant. Whatever path you choose, Kalgoorlie-Boulder offers a vibrant environment to kick start your culinary career. Discover more about your options today!
