New South Wales

Meat Process Worker courses in Maitland

Browse courses recommended for aspiring meat process worker in Maitland NSW.

Courses for beginners

There are 10 courses available in Maitland New South Wales for beginner learners with no prior experience or qualifications.

AMP30616

Certificate III in Meat Processing (General)

Traineeship
24 months
$3,800
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
AMP30815

Certificate III in Meat Processing (Retail Butcher)

Apprenticeship, Traineeship
12 - 36 months
$3,900 - $12,141
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
AMP20117

Certificate II in Meat Processing (Food Services)

Apprenticeship, Traineeship
12 months
$2,950
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
AMP30116

Certificate III in Meat Processing (Boning Room)

Traineeship
6 - 48 months
$4,100
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
AMP30716

Certificate III in Meat Processing (Quality Assurance)

Traineeship
24 months
$4,500
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
*Showing course fees for all providers. Some providers may not be available in your area.

Courses for experienced learners

There are no courses available in Maitland New South Wales for experienced learners with prior experience or qualifications.

Key questions

Related occupations

Explore related occupations in the meat process worker sector.

More about meat process worker courses in Maitland

If you're seeking to begin a rewarding career in the meat processing industry, consider exploring the available Meat Process Worker courses in Maitland. This vibrant region, located in the Hunter Valley, offers an array of training options tailored to equip you with the essential skills and knowledge required for various meat processing roles. Pursuing a course in this sector will enable you to gain hands-on experience and prepare you for in-demand job positions within the local industry.

Upon completing your training, you may want to consider related job roles that align with your new qualifications. Roles such as a Meat Inspector, Abattoir Knife Hand, or an Abattoir Supervisor are excellent pathways to explore. Additionally, positions like Abattoir Labourer and Quality Assurance (Abattoir) Worker can also provide rewarding career opportunities in the meat industry here in Maitland.

Choosing to study Meat Process Worker courses in Maitland not only opens doors to various job roles but also connects you with the local community of industry professionals. With the right training provider, you’ll receive quality education that emphasises practical skills needed to thrive in a dynamic work environment. Don't miss the chance to embark on a successful career in meat processing right in the heart of Maitland!

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