This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Chef de Partie in Mount Gambier?
Get qualified to work as a Chef de Partie with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Mount Gambier
The following providers offer Chef de Partie courses in Mount Gambier, South Australia.
Australian Virtus Institute
45858
1
TAFE Queensland
0275
1
Evolution Hospitality Institute
91256
1
Common questions
In Australia, a full time Chef de Partie generally earns $1,400 per week ($72,800 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
The number of people working in this field has grown strongly over the last five years. There are currently 101,000 people employed in this industry in Australia and many of them specialise as a Chef de Partie. Chefs de Partie may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If you’d like a career as a Chef de Partie, consider enrolling in a Certificate IV in Commercial Cookery. You’ll learn to prepare contemporary dishes using the latest international techniques. This course will give you the skills to work with meat, poultry, seafood, vegetables, cakes, pastries, desserts and breads.
Courses.com.au Team
Related career opportunities
Browse occupations related to Chef de Partie
Further reading
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10th November 2023
The Power Of Delegation
1st June 2019All chef de partie courses
Chef de Partie careers
If you're looking to embark on a culinary journey and become a skilled Chef de Partie, the Chef de Partie courses in Mount Gambier offer a fantastic opportunity tailored to your experience level. Mount Gambier is a vibrant hub for aspiring chefs, with various training providers offering comprehensive Vocational Education and Training (VET) courses. Whether you're a beginner with no prior experience or an experienced cook seeking to elevate your skills, you'll find a course that suits your needs. For beginners, consider the Certificate III in Maritime Operations (Marine Cookery) MAR30320. This course lays a solid foundation for your culinary career.
For those who possess prior experience and qualifications, a range of advanced courses is available through the Chef de Partie courses in Mount Gambier. Improve your culinary prowess with the Certificate IV in Kitchen Management SIT40521, or explore international flavours with the Certificate IV In Asian Cookery SIT40821. Additionally, the Certificate IV in Commercial Cookery SIT40516 is perfect for those aiming to specialise further in culinary arts. These advanced courses will provide you with the tools to succeed in a fast-paced kitchen environment.
Upon completing your Chef de Partie courses in Mount Gambier, a variety of exciting job roles await you. Consider positions such as a Catering Assistant, Apprentice Chef, or even a Chef. Each role plays a significant part in the culinary world and can lead to a rewarding career filled with opportunities. Explore positions like Kitchen Attendant, Pastry Chef, and more to find your niche in this creative industry.
The Chef de Partie courses in Mount Gambier not only prepare you for a successful career in cookery and catering but also connect you with the broader fields of Tourism, Travel and Hospitality. Furthering your education in cookery can open doors to numerous pathways within this dynamic industry. Whether you dream of becoming a Demi Chef or wish to explore the arts of a Patissier, the possibilities are endless. Start your journey today and gain the skills necessary to thrive in the culinary world.
