
Courses for beginners
There are 10 courses available in Maryborough Queensland for beginner learners with no prior experience or qualifications.
Certificate III in Hospitality
- There are no mandated entry requirements.


Certificate II in Hospitality
- There are no mandated entry requirements.








Certificate I in Access to Vocational Pathways
- There are no mandated entry requirements.



Certificate I in Access to Work and Training
- There are no mandated entry requirements.

Certificate III in Hospitality (Restaurant Front of House)
- There are no mandated entry requirements.



Courses for experienced learners
There are no courses available in Maryborough Queensland for experienced learners with prior experience or qualifications.
Key questions
How can I become a cafe attendant?
To become a cafe attendant in Maryborough, you may want to consider completing the Certificate III in Hospitality. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Maryborough?
You can train to become a cafe attendant by completing a qualification with Academy Green Learning or Foundation Education. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Maryborough area that provide cafe attendant training. The nearest campus is located right in the center of Maryborough. You can also study a cafe attendant course through online, distance or traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the cafe attendant sector.
Restaurant Supervisor
A Restaurant Supervisor manages staff, ensures smooth operations, handles customer issues, oversees reservations and events, and works irregular hours, requiring leadership skills.
Bar Attendant
A Bar Attendant serves drinks, handles payments, cleans equipment, and provides customer service in bars, managing tasks quickly and working irregular hours.
Venue Manager
A Venue Manager coordinates events at a venue, overseeing details like staffing, catering, and equipment, while ensuring effective communication and problem-solving.
Waiter
A Waiter serves diners in a restaurant, takes orders, delivers food, clears tables, and must excel in customer service and multitasking.
Barista
A Barista prepares and serves beverages, takes orders, processes payments, and maintains equipment while providing excellent customer service.
Duty Manager
A Duty Manager supervises shifts in hospitality venues, ensuring smooth operations, managing staff, and addressing customer issues during events.
Shift Manager
A Shift Manager supervises staff and operations at a dining venue, ensuring smooth service and excellent customer care during shifts.
Bar Manager
A Bar Manager oversees operations, supervises staff, manages finances, and resolves issues while organising events at licensed venues.
Food Safety Supervisor
A Food Safety Supervisor ensures compliance with food safety standards by overseeing food handling, conducting inspections, and training staff in hygiene practices.
Night Auditor
A Night Auditor manages overnight hotel operations, balancing accounts and addressing guest needs, requiring strong bookkeeping and customer service skills.
Rooms Division Manager
A Rooms Division Manager oversees front desk, reservations, and housekeeping to maximise room occupancy while ensuring excellent guest service.
Hospitality Manager
A Hospitality Manager oversees operations in hotels or restaurants, ensuring high service standards and enhancing guest satisfaction.
Food and Beverage Manager
A Food and Beverage Manager oversees dining operations, ensuring high standards in food quality, service, and staff performance while managing inventory.
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficiency, requiring leadership and organisational skills.
Bartender
A Bartender prepares and serves drinks, handles cash, maintains cleanliness, and ensures customer safety while creating a welcoming atmosphere.
More about cafe attendant courses in Maryborough
If you are looking to embark on a rewarding career in the hospitality sector, there are numerous Cafe Attendant courses in Maryborough available to help you develop the essential skills and knowledge required for success. These courses provide hands-on training and theoretical insights, preparing you for the fast-paced environment of cafes and eateries throughout the Maryborough region. By enrolling in a course, you can gain a comprehensive understanding of customer service, food preparation, and beverage service, all of which are pivotal for a thriving career in the industry.
A career as a Cafe Attendant offers a solid foundation for progression into various related job roles within the hospitality field, such as a Bar Attendant, Barista, or even a Restaurant Supervisor. The skills gained from these courses are highly transferable, allowing you to explore opportunities in venues across Maryborough. Moreover, you can aspire to advance to positions such as a Venue Manager or a Hospitality Manager as you build experience in the industry.
Maryborough's vibrant café culture offers a range of employment options for trained Cafe Attendants, whether in standalone cafés or larger hospitality venues. In addition to learning practical skills, the courses also cover important aspects of food safety and operations management, which are crucial for roles such as a Food Safety Supervisor or a Kitchen Manager. Enrolling in Cafe Attendant courses in Maryborough sets you on an exciting career path with ample opportunities to grow and excel in the dynamic world of hospitality.
Further reading


Career spotlight: Hospitality professionals
17th September 2019