This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Patissier in Maitland?
Get qualified to work as a Patissier with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Maitland
The following providers offer Patissier courses in Maitland, New South Wales.
Australian College of Training
51269
2
Australian Professional Skills Institute
52007
2
Evolution Hospitality Institute
91256
2
Australian Adelaide International College
40328
1
TAFE NSW
90003
3
Canberra Institute of Technology
0101
2
South Metropolitan TAFE
52787
1
Workplace Training Strategies
21859
1
Independent Institute
40123
1
Common questions
In Australia, a full time Patissier generally earns $1,350 per week ($70,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry has seen a decrease in employment numbers in recent years. There are currently 6,700 people working as a Patissier in Australia compared to 9,200 five years ago. Patissiers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If a career as a Patissier interests you, consider enrolling in a Certificate III in Patisserie. You’ll develop the skills to prepare various kinds of cakes, pastries, gateaux, desserts and biscuits, as well as sweet yeast and artisan bread. A Certificate IV in Patisserie or a Certificate IV in Baking may also be suitable.
Courses.com.au Team
Related career opportunities
Browse occupations related to Patissier
Further reading
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2nd December 2021All patissier courses
Patissier careers
If you're looking to embark on an exciting culinary journey in the heart of Maitland, the range of Patissier courses in Maitland offers exceptional training opportunities. With five comprehensive courses available, both beginners and experienced learners can hone their skills in patisserie. Beginners may consider enrolling in the Certificate III in Patisserie SIT31021 or the Certificate III in Cake and Pastry FBP30321, while seasoned professionals might find the Certificate IV in Patisserie SIT40721 beneficial for advancing their careers.
Enrolling in these Patissier courses in Maitland not only equips you with practical skills but also prepares you for various career paths in the culinary arts. Related job roles such as Pastry Chef, Chef, and Catering Assistant are just a few options available upon completion of your studies. The knowledge gained through these courses will enable you to excel in the vibrant hospitality and culinary scene of Maitland and beyond.
Exploring the diverse fields of study related to patisserie can further enhance your qualifications. The Tourism, Travel and Hospitality courses and Trades courses provide additional pathways that complement your patissier training. For those especially interested in baking, the Baking category also offers valuable insights and skills. Whether you aspire to be a Baker or an Assistant Pastry Chef, the opportunities for personal and professional growth are abundant in Maitland's culinary landscape.
