This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Patissier in Sydney?
Get qualified to work as a Patissier with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Sydney
The following providers offer Patissier courses in Sydney, New South Wales.
Australian College of Training
51269
2
William Angliss Institute
3045
2
Australian Professional Skills Institute
52007
2
Australian Skills Management Institute
32217
2
Achievement Institution Australia
45667
2
Gamma College
41477
2
Evolution Hospitality Institute
91256
2
Australian Adelaide International College
40328
1
TAFE NSW
90003
3
Le Cordon Bleu Australia
4959
2
Invicta Training College
41495
2
Canberra Institute of Technology
0101
2
South Metropolitan TAFE
52787
1
Workplace Training Strategies
21859
1
Independent Institute
40123
1
Common questions
In Australia, a full time Patissier generally earns $1,350 per week ($70,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry has seen a decrease in employment numbers in recent years. There are currently 6,700 people working as a Patissier in Australia compared to 9,200 five years ago. Patissiers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If a career as a Patissier interests you, consider enrolling in a Certificate III in Patisserie. You’ll develop the skills to prepare various kinds of cakes, pastries, gateaux, desserts and biscuits, as well as sweet yeast and artisan bread. A Certificate IV in Patisserie or a Certificate IV in Baking may also be suitable.
Courses.com.au Team
Related career opportunities
Browse occupations related to Patissier
Further reading
Choosing a security licence course in Australia: A step-by-step guide for jobseekers
10th November 2023
How to start a career as a Personal Assistant
2nd December 2021All patissier courses
Patissier careers
If you’re passionate about creating exquisite desserts and pastries, enrolling in Patissier courses in Sydney could be the perfect step for you. With five comprehensive courses available in the vibrant city of Sydney, you're sure to find a programme that aligns with your skills and aspirations. Notable training providers like William Angliss Institute offer a Certificate III in Patisserie, while Gamma College provides a more advanced Certificate IV in Patisserie. These institutions are committed to nurturing your talent and guiding your career path in the culinary arts.
Studying to become a Patissier opens the door to a variety of exciting job roles in the hospitality industry. Graduates can explore opportunities as a Pastry Chef or an Assistant Pastry Chef, among others. Additionally, there is potential to pursue roles such as Catering Assistant or Chef where your skills in creating delicacies can shine through. The culinary world is vast, and your passion for patisserie can lead to multiple career paths.
The courses not only focus on the art of dessert-making but also provide valuable insights into related fields. By enrolling in Patissier courses in Sydney, you can expand your knowledge in Tourism, Travel and Hospitality or Baking. This holistic approach ensures that you are well-equipped for a dynamic and transferable career. Furthermore, students can benefit from understanding the business side of cookery through modules related to Cookery and Catering.
In Sydney, the vibrant culinary scene thrives on creativity and skill. The blend of authentic flavours and modern techniques taught in Patissier courses fosters an environment ripe for personal development. Whether you aim to become a Bakery Manager or delve into specialties like Chocolate Chef, embarking on this educational journey opens numerous doors. Discover the world of refined sweets and pastries by exploring the Patissier courses available in Sydney today at this link.
