Diploma of Air-conditioning and Refrigeration Engineering in South Australia

Get the skills you need to become a successful workplace leader with the BSB40520 Certificate IV in Leadership and Management. This nationally recognised qualification covers the essential aspects of team leadership, workplace relationships, and operations management — then you choose electives that support your actual job role (eg, WHS and risk management, personal productivity, financial reporting, workplace diversity). You’ll graduate a more effective communicator with an arsenal of administration, IT, and digital work skills. Enquire now for the list of study units and upcoming enrolment dates.

Become a licensed carpenter with the CPC30220 Certificate III in Carpentry. This nationally recognised training course is a trade qualification and part of a carpentry apprenticeship. During your studies you will learn the essentials of working on a construction worksite including critical safety, communication, and behavioural standards. You’ll then gain the technical skills you need to work in either commercial carpentry, residential carpentry, or formwork. Skills include: using carpentry tools and equipment, handling carpentry materials, setting out, installing floors, constructing wall frames, erecting roof trusses and pitched roofs, installing windows and much more. Enquire now for the list of study units, carpentry career outcomes, and upcoming enrolment dates.

Become a qualified chef and gain additional leadership skills with the SIT40521 Certificate IV in Kitchen Management. This nationally recognised qualification will take you beyond your chef’s qualification by teaching you how to roster and manage the entire kitchen staff. The course delivers all the skills you need to work as a chef — cooking contemporary dishes, operating a fully functional kitchen, and implementing a food safety program. Choose specialist electives in cookery and catering, Asian cooking, patisserie, or food and beverage. Enquire now for the full list of specialisation units (and their availability), commercial chef career outcomes, and enrolment centres near you.

The BSB40120 Certificate IV in Business (Leadership) will help you develop confidence as a team leader and demonstrate strong leadership in the workplace. You will learn how to lead difficult conversations, articulate and present your ideas, make presentations, mentor and develop your team members, and manage your own professional development. Enquire now for the list of entry requirements, study unit choices, and upcoming enrolment dates.

Become a qualified pastry chef with the SIT31021 Certificate III in Patisserie. With this fantastic qualification you’ll have the skills to create fantastic bread and yeast products as well as specialist cakes, pastries, petit fours, biscuits and cookies, confectionary, and desserts. The course also covers: perishable stock control, modern cooking methods, kitchen hygiene and safety, food preparation equipment, planning and costing recipes. Enquire now for the full list of entry requirements, patisserie competencies, and enrolment opportunities in your area.

The CPC30620 Certificate III in Painting and Decorating is a trade apprenticeship course and you’ll graduate ready for your painter’s licence. It’s a nationally recognised qualification delivered over 3 years under the guidance of a qualified trade person. The course covers: mixing colours, hand painting, using brushes and rollers, working at heights on scaffolding, applying wallpapers and decorative finishes, chemical safety. Enquire now for the list of study units and opportunities for enrolment near you.

Get an operator’s job at a high volume production bakery with the FBP31121 Certificate III in High Volume Baking. This nationally recognised qualification will give you an outstanding knowledge of flours and bakery ingredients as well as the standard practices in food processing. Competencies include: operating and monitoring pastry baking processes, making bread dough, freezing and thawing dough, manufacturing water products and crisp breads, producing fillings and confectionary, staying safe on the job, operating food production equipment. Enquire now for the full list of study units, production bakery competencies, and upcoming enrolment dates.

The FBPSS00002 Bread Baking for Pastry Cooks Skill Set provides basic skills and knowledge for starting a career in the bread baking industry. It covers the preparation of sweet yeast products like croissants and brioche, savoury breads, and artisan bread products including sourdough. This skill set equips pastry cooks with the necessary expertise to bake a variety of bread products. Enquire now for a full list of entry requirements and available enrolment dates.

The FBPSS00003 Cake and Pastry Baking for Bread Bakers Skill Set provides the basic skills and knowledge to start a career in the baking industry. It covers the preparation of sponge cakes, birthday cakes, wedding cakes, puddings, biscuits, macarons, pies, sweet tarts, eclairs, croissants, Danish pastries, and brioche. This skill set equips bread bakers with the expertise needed to bake various cake and pastry products. Enquire now for a full list of entry requirements and available enrolment dates.

Digital transformation has altered the IT landscape significantly in the past years. IT service management (ITSM) helps all organisations, regardless of the industry or business sector, provide IT services using the most efficient and economical methods.

With this in mind, Lumify Learn designed the IT Service Management Professional course to provide you with an end-to-end operating model for the creation, delivery and operation of tech-enabled products and services.

As part of the course curriculum, we will introduce you to the IT Infrastructure Library® (ITIL®) and prepare you to take the ITIL® 4 Foundation Certificate exam, eBook and exam voucher included.

ITIL® 4 is the most widely adopted approach for IT service management (ITSM) in the world. This certification will enhance your employment prospects and make your skills more competitive, demonstrating a clear understanding of how to create and deliver services for the modern digital world.

Whether you have worked in IT or are brand new in this space, this course provides comprehensive, practical, and proven guidance for establishing a service management system.

Enrol in Lumify Learn course today and we’ll assist you in securing a paid or unpaid internship leading to a full-time job.

Through the Lumify Edge Job Placement Program, we’ll assist you in securing a paid or unpaid IT internship opportunity. This could lead to a full-time IT job in just three months of completing any Lumify Learn course.
Don’t miss out on this incredible opportunity to gain real-world experience and enhance your resume! An additional fee applies, but the investment in your future is priceless. Take the first step toward your dream career—join Lumify Learn today!