How do I become an Apprentice Chef in Victoria?
Get qualified to work as an Apprentice Chef with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Victoria
The following providers offer Apprentice Chef courses in Victoria.
Mint International College
21524
1
East West Training Solutions
91362
1
Common questions
In Australia, a full time Apprentice Chef generally earns $1,000 per week ($52,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
There has been strong employment growth in this industry over the last five years. There are currently 38,300 people working in this profession in Australia and many of them are completing their apprenticeship. Apprentice Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If you’re like to become an Apprentice Chef, consider enrolling in a Certificate II in Kitchen Operations. As well as your workplace training, you’ll also study topics including basic food preparation, working with perishables, cleaning food premises and equipment and working as part of a catering team.
Courses.com.au Team
Related career opportunities
Browse occupations related to Apprentice Chef
Further reading
What can you do with a Certificate III in Hospitality?
14th December 2020
Choosing a security licence course in Australia: A step-by-step guide for jobseekers
10th November 2023All apprentice chef courses
Apprentice Chef careers
If you're looking to kickstart your culinary career, the Apprentice Chef courses in Victoria offer an excellent starting point. With two exciting beginner courses available, such as the Certificate III in Commercial Cookery SIT30821 and the Certificate III in Asian Cookery SIT31121, you’ll gain valuable skills that are essential in the kitchen. These courses are designed for those with no prior experience or qualifications, making them perfect for aspiring chefs eager to learn the fundamentals of cooking and food preparation.
When you complete one of the Apprentice Chef courses in Victoria, you'll open the door to a variety of career opportunities in the food industry. As a graduate, you may consider roles such as a Kitchen Attendant, where you'll assist chefs in daily kitchen tasks, or a Catering Assistant, helping to deliver delicious meals for events and occasions. The skills you acquire from these courses will be valuable as you advance in your culinary journey.
As you progress through your training, consider exploring roles like Commis Chef or Demi Chef. Both positions will allow you to work under the guidance of experienced chefs, further enhancing your skills and confidence in the kitchen. The vibrant culinary scene in Melbourne and across Victoria is rich with opportunities, whether you're working in a bustling restaurant or a quaint café.
Taking part in the Apprentice Chef courses in Victoria not only sets you on the path to becoming a skilled chef but also introduces you to a community of fellow culinary enthusiasts. As you gain experience, you may aspire to become a Sous Chef or even an Executive Chef, managing your own kitchen team. With the right training and dedication, the possibilities are endless in the dynamic world of culinary arts. Embrace the journey, and let your passion for cooking shine through!
