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There is 1 course available within the Townsville area for people who want to become a cook.
Possible job outcomes:
Become a trade cook with the SIT30821 Certificate III in Commercial Cookery. This nationally recognised qualification will teach you how to safely prepare and cook a range of contemporary dishes including meats and poultry, seafoods, fruit and vegetables, cakes and breads, desserts, soups, and sauces. Even better you’ll learn how to work efficiently in the back-of-house and can specialise in either contemporary cooking and catering or Asian cookery. Enquire now for the list of study units, specialisation electives (and their availability) as well as training providers near you who offer this qualification. Learn more.
We’ll find nearby campuses and check if you’re eligible for funding in your state.
To become a cook in Townsville, you may want to consider completing the Certificate III in Commercial Cookery. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
You can train to become a cook by completing a qualification with TAFE Queensland (established in 1998) or Complete Hospitality Training (established in 1994). Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
There is one campus within the Townsville area that provides cook training. This campus is 9999km away from the center of Townsville. You can also study a cook course through online learning. Find a course provider that best suits your needs.
Here are some potential career pathways within cookery and catering. Click on an occupation to learn more about the role and the qualifications that can help you get started in this industry.
Cookery and Catering
Apprentice Chef
$865 weekly pay
Catering Assistant
Cooks Assistant
Food Service Assistant
Kitchen Attendant
Sandwich Hand
Breakfast Chef
$1,150 weekly pay
Chef
Commis Chef
Cook
Demi Chef
Food Safety Supervisor
$1,050 weekly pay
Pastry Chef
Patissier
Pizza Chef
Chef de Partie
$1,350 weekly pay
Executive Chef
$1,730 weekly pay
Sous Chef