This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Pastry Chef in Gympie?
Get qualified to work as a Pastry Chef with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Gympie
The following providers offer Pastry Chef courses in Gympie, Queensland.
Australian College of Training
51269
2
Australian Professional Skills Institute
52007
3
Evolution Hospitality Institute
91256
2
Australian Adelaide International College
40328
1
Canberra Institute of Technology
0101
2
South Metropolitan TAFE
52787
1
Institute of Skills and Training Australia
0381
1
Queensland Academy of Technology
31246
1
The Illawarra Business College
90191
1
Chisholm Institute
0260
1
Complete Hospitality Training
3722
1
Training Institute Australasia
52612
1
Axial International College
2437
1
Central Australian College
22302
1
Sacred Heart International College
45168
1
Keystone College of Business and Technology
41183
1
Sydney School of Business and Technology
90438
1
Australian Vocational Training and Employment Services
5090
1
Access Recognised Training Australia
88203
1
Page Institute
41171
1
Adelaide Culinary Institute
45797
1
Illoura College
40788
1
George Brown College
91707
1
Lexis Training
41178
1
Sydney Metro College
41204
1
Skyline International College
45233
1
Canberra College of Management and Technology
45648
1
Australian Academy of Advanced Skills
45240
1
TAFE Queensland
0275
1
Workplace Training Strategies
21859
1
Independent Institute
40123
1
TAFE NSW
90003
1
Common questions
In Australia, a full time Pastry Chef generally earns $1,200 per week ($62,400 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
The number of people working in this field has decreased in recent years. There are currently 6,700 people employed as a Pastry Chef in Australia compared to 9,200 five years ago. Pastry Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If you’re interested in a career as a Pastry Chef, consider enrolling in a Certificate III in Patisserie. This course will give you the skills to prepare a range of cakes, pastries, gateaux, desserts and biscuits, as well as sweet yeast and artisan bread. A Certificate IV in Patisserie or a Certificate IV in Baking may also be appropriate.
Courses.com.au Team
Related career opportunities
Browse occupations related to Pastry Chef
Further reading
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10th November 2023All pastry chef courses
- SIT31021 Certificate III in Patisserie
- SIT40521 Certificate IV in Kitchen Management
- FBP40217 Certificate IV in Baking
- FBPRBK3013 Schedule and Produce Cake and Pastry Production
- SIT31016 Certificate III in Patisserie
- FBP30321 Certificate III in Cake and Pastry
- FBPRBK3002 Produce Non-laminated Pastry Products
- FBPRBK3004 Produce Meringue Products
- FBPRBK4003 Produce Gateauxs, Tortes and Entremets
- FBPRBK3006 Produce Savoury Bread Products
- FBPRBK4001 Produce Artisan Bread Products
- FBPRBK3011 Produce Frozen Dough Products
- SIT40721 Certificate IV in Patisserie
- SIT50416 Diploma of Hospitality Management (Patisserie Stream)
- FBP40221 Certificate IV in Baking
- FBPRBK3010 Produce Cake and Pudding Products
- FBPRBK3008 Produce Sponge Cake Products
- FBPRBK3015 Schedule and Produce Bakery Production
- FBPRBK3001 Produce Laminated Pastry Products
- FBPRBK3005 Produce Basic Bread Products
- FBP30317 Certificate III in Cake and Pastry
- FBPRBK3014 Produce Sweet Yeast Products
- FBPRBK3003 Produce Specialist Pastry Products
- FBPRBK3012 Schedule and Produce Bread Production
- SIT40716 Certificate IV in Patisserie
- FBPRBK3018 Produce Basic Artisan Products
Pastry Chef careers
If you're looking to embark on a delicious career as a Pastry Chef, the Pastry Chef courses in Gympie offer a variety of options tailored to both beginners and experienced learners. Beginners can start their journey with courses like the Certificate III in Patisserie SIT31021 or the Certificate III in Cake and Pastry FBP30321. These courses provide foundational skills in pastry preparation and baking, allowing you to develop your culinary talents in a supportive learning environment.
For those with prior experience looking to refine their skills, advanced courses such as the Certificate IV in Patisserie SIT40721 are available. This qualification builds on your existing knowledge and prepares you for advanced roles in the pastry kitchen. Training providers like Lexis Training offer these comprehensive programs in Gympie, ensuring you receive high-quality training alongside like-minded peers.
Completing one of the many Pastry Chef courses in Gympie not only opens doors to exciting culinary careers but also provides pathways to related job roles such as a Catering Assistant, Apprentice Chef, or Patissier. With multiple opportunities available, you can find your niche in the industry and make your mark. Explore the options today and start your journey towards becoming a skilled Pastry Chef in the scenic region of Gympie!
