Courses for beginners
There are 12 courses available in Kalgoorlie-Boulder Western Australia for beginner learners with no prior experience or qualifications.
SIT31021
Certificate III in Patisserie
Apprenticeship, Blended, On Campus, Traineeship
12 - 36 months
$2,351 - $12,800
- There are no mandated entry requirements.
SIT30821
Certificate III in Commercial Cookery
Apprenticeship, Blended, On Campus, Online, Traineeship
6 - 48 months
$2,237 - $19,125
- There are no mandated entry requirements.
+ 17 more
FBP31121
Certificate III in High Volume Baking
Traineeship
24 months
Unavailable
- There are no mandated entry requirements.
Dynamic Learning Services
FBP20221
Certificate II in Baking
Traineeship
6 - 12 months
$6,725 - $8,160
- There are no mandated entry requirements.
FBP30521
Certificate III in Baking
Apprenticeship, On Campus, Traineeship
12 - 48 months
$17,677 - $25,764
- There are no mandated entry requirements.
Courses for experienced learners
There are 3 courses available in Kalgoorlie-Boulder Western Australia for experienced learners with prior experience or qualifications.
SIT40521
Certificate IV in Kitchen Management
Apprenticeship, Blended, On Campus, Online, Traineeship
12 - 30 months
$999 - $24,300
- There are no mandated entry requirements.
+ 14 more
FBP40321
Certificate IV in Food Processing
Traineeship
24 months
Unavailable
- There are no mandated entry requirements.
Dynamic Learning Services
SIT40721
Certificate IV in Patisserie
Blended, Traineeship
18 - 21 months
$6,400
- There are no mandated entry requirements.
More about baking courses in Kalgoorlie-Boulder
If you're looking to embark on a rewarding career in the baking industry in Kalgoorlie-Boulder, you're in the right place! There are a variety of baking courses offered in this vibrant Australian town, tailored to meet the needs of aspiring bakers. With two excellent options available, you can choose the perfect course to kickstart your journey. Whether you're keen to learn the art of baking cakes, pastries, or breads, the local training providers can guide you through the essential skills required for success.
Beginner bakers will find the Certificate II in Cookery (SIT20421) to be an ideal starting point. This course introduces you to foundational cooking and baking skills, ensuring you have a solid base upon which to build your culinary expertise. Another fantastic option is the Certificate III in Commercial Cookery (SIT30821), which delves deeper into cooking techniques and kitchen operations, making it suitable for those wishing to enhance their employability in various roles within the baking and hospitality industries.
These courses are offered by reputable training providers located in the Kalgoorlie-Boulder area. One such provider is CR TAFE, which delivers the Certificate III in Commercial Cookery. Their experienced instructors bring a wealth of knowledge and practical skills, giving students the opportunity to learn in a hands-on environment. Attending classes locally not only fosters a sense of community but also supports your journey with the practical experience needed for success.
Further reading
Most popular TAFE courses
1st April 2022
