South Australia

Baking Courses in South Australia

Find baking courses in South Australia.

Courses for beginners

There are 14 courses available in South Australia South Australia for beginner learners with no prior experience or qualifications.

SIT31021

Certificate III in Patisserie

On Campus, Online
12 months
$1,600 - $9,500
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
FBPSS00003

Cake and Pastry baking for Bread Bakers Skill Set

On Campus, Online
3 months
$750 - $7,500
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
SIT30821

Certificate III in Commercial Cookery

On Campus
12 months
$9,500
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
FBPSS00002

Bread Baking for Pastry Cooks Skill Set

On Campus, Online
3 months
$750 - $7,500
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
FBP20221

Certificate II in Baking

Traineeship
6 - 12 months
$0 - $8,160
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
*Showing course fees for all providers. Some providers may not be available in your area.

Courses for experienced learners

There are 3 courses available in South Australia South Australia for experienced learners with prior experience or qualifications.

SIT40521

Certificate IV in Kitchen Management

On Campus
18 - 18 months
$1 - $14,676
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
FBP40321

Certificate IV in Food Processing

Traineeship
24 months
Unavailable
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
FBP40221

Certificate IV in Baking

Blended
11 months
Unavailable
  • At least 3 years work experience in a related field OR
  • Completed Certificate III (AQF Level 3) or above in a field of study related to commercial baking
Additional requirements may apply.
+ 1 more
  • At least 3 years work experience in a related field OR
  • Completed Certificate III (AQF Level 3) or above in a field of study related to commercial baking
Additional requirements may apply.
Pastry Chef Patissier Bakery Production Operator Baker + 1 more
*Showing course fees for all providers. Some providers may not be available in your area.

More about baking courses in South Australia

If you are passionate about baking and looking to enhance your skills in South Australia, you are in the right place. Courses.com.au offers a variety of Baking Courses in South Australia tailored to suit both beginners and experienced learners alike. Whether you aspire to work as a pastry chef or a commercial cook, these courses will equip you with the requisite knowledge and practical experience to thrive in the industry.

For those starting from scratch, a range of beginner courses awaits you. Explore the Certificate III in Patisserie SIT31021 to master the art of pastry making, or consider the Certificate III in Baking FBP30521, which provides foundational skills essential for bakers. Additionally, the Cake and Pastry baking for Bread Bakers Skill Set offers a unique combination of skills perfect for aspiring bakers.

If you already possess some experience in the baking industry, advanced courses such as the Certificate IV in Patisserie SIT40721 and the Certificate IV in Baking FBP40217 could be ideal for enhancing your expertise. These qualifications not only refine your baking abilities but also prepare you for supervisory roles, setting you on a path towards a rewarding career in the culinary field.

Those who complete our baking courses can explore various job roles, including becoming a skilled pastry chef, a bakery manager, a commercial cook, or pursuing a career in kitchen management. The demand for qualified bakers is strong in South Australia, and with the right training, you could secure a position in esteemed establishments or even open your own bakery.

Additionally, whilst you focus on baking, consider branching out into related fields. Courses in areas like Locksmithing, Security, or Plumbing might pique your interest and enhance your skill set. Each of these courses provides a unique perspective and practical skills that can complement your baking knowledge and increase your employability in the broader trades sector.

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