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Duty Manager Courses in Orange

A Duty Manager supervises shifts in hospitality venues, ensuring smooth operations, managing staff, and addressing customer issues during events.

    • AI Exposure: Medium

      This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.

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  • This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
      • NT
AI exposure data adapted from Felten, Raj & Seamans (2021). Shortage data sourced from Jobs and Skills Australia (2024).

How do I become a Duty Manager in Orange?

Get qualified to work as a Duty Manager with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Duty Manager generally earns $1,800 per week ($93,600 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry has seen strong employment growth over the last five years. There are currently 69,400 people working in this field in Australia and many of them specialise as a Duty Manager. Duty Managers may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If a career as a Duty Manager interests you, consider enrolling in a Certificate IV in Hospitality. This course will prepare you for a supervisory role in the hospitality industry with topics including customer service, venue hygiene and team leadership. A Diploma of Hospitality Management or a Diploma of Hospitality Management (Food and Beverage) may also be appropriate.

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Further reading

What can you do with a Diploma of Leadership and Management?

20th April 2021

Career spotlight: Hospitality professionals

17th September 2019

What can you do with a Diploma of Business?

3rd March 2021

Duty Manager careers

If you are exploring career opportunities in the hospitality sector, enrolling in Duty Manager courses in Orange could be a pivotal step towards a rewarding future. The role of a Duty Manager is vital in ensuring smooth operations in various establishments such as hotels and restaurants, and this course will equip you with the essential skills needed in the industry. As you embark on this journey, you may also find interest in complementary positions such as a Restaurant Supervisor or Venue Manager, offering a solid foundation for a successful career in hospitality.

Located in the heart of New South Wales, Orange presents a vibrant backdrop for aspiring Duty Managers. The local hospitality scene is thriving, providing ample opportunities for graduates of Duty Manager courses in Orange. With the skills gained from your training, you can also explore various roles within the sector, including those of a Bar Attendant, Waiter, or even a Barista. The versatility of these roles can cater to different interests and career aspirations while enhancing your overall employability.

Furthermore, the education you receive through Duty Manager courses in Orange prepares you for advanced career pathways, such as that of a Hospitality Manager or Food and Beverage Manager. As a professional versed in hospitality operations, you’ll also be eligible for roles like Shift Manager or Kitchen Manager, allowing you to take on varying responsibilities across different environments. Embark on your journey today and discover the myriad opportunities that await in this dynamic industry.