This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Duty Manager supervises shifts in hospitality venues, ensuring smooth operations, managing staff, and addressing customer issues during events.
Get qualified to work as a Duty Manager with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Duty Manager generally earns $1,800 per week ($93,600 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry has seen strong employment growth over the last five years. There are currently 69,400 people working in this field in Australia and many of them specialise as a Duty Manager. Duty Managers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If a career as a Duty Manager interests you, consider enrolling in a Certificate IV in Hospitality. This course will prepare you for a supervisory role in the hospitality industry with topics including customer service, venue hygiene and team leadership. A Diploma of Hospitality Management or a Diploma of Hospitality Management (Food and Beverage) may also be appropriate.
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If you're considering a career as a Duty Manager in Tasmania, you're in luck! The state offers a range of Duty Manager courses in Tasmania tailored to various skill levels, from beginners to experienced professionals. With six different courses available, you can find the perfect fit according to your experience and qualifications. Whether you're starting fresh or looking to upskill, these courses provide essential knowledge and competencies needed for success in this dynamic role.
For those just starting out, two popular beginner courses are available. The Operate as Part of an Emergency Control Organisation PUAFER005 course and the Manage Premises for the Sale, Supply and Service of Liquor MLPLCA002 course equip students with the foundational skills to thrive in the hospitality sector. These courses are perfect for anyone with no prior experience who wishes to enter the broader hospitality industry that Tasmania is well-known for.
If you have prior experience or qualifications, there are four advanced courses to further enhance your skill set. The Certificate IV in Hospitality SIT40422, the Advanced Diploma of Hospitality Management SIT60322, the Diploma of Hospitality Management (Food and Beverage) SIT50422, and the Diploma of Hospitality Management SIT50416 are excellent choices. These qualifications can pave the way for exciting roles in the hospitality industry.
Training providers like Frontier Education and AuSC (which offers the Diploma of Hospitality Management) deliver these Duty Manager courses in Tasmania, ensuring that you receive high-quality instruction from recognised training organisations. Their expertise will prepare you for the rigours of management within hospitality settings across Tasmania, from Hobart to Launceston.