Courses for beginners
There are 4 courses available in New South Wales New South Wales for beginner learners with no prior experience or qualifications.
AMP30316
Certificate III in Meat Processing (Meat Safety)
Traineeship
24 months
$4,400
- There are no mandated entry requirements.
Australian College of Training
AMP30216
Certificate III in Meat Processing (Food Services)
Traineeship
24 - 48 months
$2,350
- There are no mandated entry requirements.
AMP30616
Certificate III in Meat Processing (General)
Traineeship
24 months
$3,800
- There are no mandated entry requirements.
AMP31016
Certificate III in Meat Processing (Smallgoods - Manufacture)
Blended, Traineeship
24 - 36 months
$6,700
- There are no mandated entry requirements.
Courses for experienced learners
There are no courses available in New South Wales New South Wales for experienced learners with prior experience or qualifications.
Key questions
How can I become a meat packer?
To become a meat packer in New South Wales, you may want to consider completing the Certificate III in Meat Processing (Meat Safety). This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in New South Wales?
You can train to become a meat packer by completing a qualification with Australian College of Training. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the New South Wales area that provide meat packer training. The closest campus is 19km away from the center of New South Wales. You can also study a meat packer course through traineeship learning. Find a course provider that best suits your study needs.
More about meat packer courses in New South Wales
If you're looking to kickstart a rewarding career as a meat packer in New South Wales, you’ve come to the right place. Our selection of Meat Packer courses in New South Wales offers a variety of options tailored for those with no prior experience. Given the vibrant meat processing industry in NSW, these beginner courses provide the foundation you need to thrive in various job roles within this sector.
Among the most popular beginner courses, the Certificate III in Meat Processing (Meat Safety) AMP30316 stands out by focusing on essential safety practices vital to the industry. This qualification is perfect for individuals who want to ensure that they meet the safety standards while handling meat products. Similarly, the Certificate III in Meat Processing (General) AMP30616 is an excellent choice for those interested in a broader scope of meat processing roles.
For those who have a specific interest in deli meats, the Certificate III in Meat Processing (Smallgoods - Manufacture) AMP31016 equips learners with the skills needed for smallgoods production. Additionally, the Certificate III in Meat Processing (Food Services) AMP30216 focuses on the service aspect of meat products, suitable for securing roles in butcheries and food service businesses across Sydney and beyond. Each of these qualifications opens doors to various opportunities in the meat packing industry.
With four courses available, aspiring meat packers in New South Wales are sure to find a course that aligns with their career aspirations. Enrolling in one of these Meat Packer courses in New South Wales is a crucial first step towards a fulfilling career. Whether it's safety, general processing, smallgoods, or food services, each course is designed to equip you with the skills needed to excel and contribute effectively to the NSW meat industry. Start your journey today and unlock your potential in this essential field!
Courses by location
- Meat Packer courses in Albury
- Meat Packer courses in Armidale
- Meat Packer courses in Ballina
- Meat Packer courses in Bathurst
- Meat Packer courses in Blue Mountains
- Meat Packer courses in Central Coast
- Meat Packer courses in Coffs Harbour
- Meat Packer courses in Dubbo
- Meat Packer courses in Goulburn
- Meat Packer courses in Griffith
- Meat Packer courses in Lismore
- Meat Packer courses in Maitland
- Meat Packer courses in Nelson Bay
- Meat Packer courses in Newcastle
- Meat Packer courses in Orange
- Meat Packer courses in Port Macquarie
- Meat Packer courses in Queanbeyan
- Meat Packer courses in Richmond
- Meat Packer courses in Sydney
- Meat Packer courses in Tamworth
- Meat Packer courses in Taree
- Meat Packer courses in Tweed Heads
- Meat Packer courses in Wagga Wagga
- Meat Packer courses in Wollongong
Further reading
Why study English
12th August 2025
