Victoria

SIT20421

Certificate II in Cookery in Bendigo

Nationally Recognised Vocational Education and Training (VET)
Study mode On Campus / Traineeship / Blended
Duration 6 - 12 months
Estimated fee* $1,775 - $3,000
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Course fees

The estimated fee reflects the price range across training providers in Bendigo.

The course fee is determined by each individual provider and may vary depending on factors like study mode and student support availability.

Estimated Fee* $1,775 - $3,000 Fees are based on full-time study.
* Showing course fees for all providers. Some providers may not offer this course in your area.

Career opportunities

The Certificate II in Cookery will prepare you for the following roles.

Find a course provider

Compare all providers for the available in Bendigo to find the right fit for you.

TAFE NSW
Traineeship
6 Months
Allara Learning
Blended
6 Months
Vocational Training Services
Traineeship
12 Months
South Regional TAFE
On Campus, Traineeship
10 Months
Adelaide Culinary Institute
Traineeship
6 Months

More about Certificate II in Cookery

Are you looking to embark on a rewarding career in the culinary arts? The Certificate II in Cookery is an excellent starting point for anyone eager to enter the food and hospitality industry, particularly in Bendigo, 3550 Australia. By acquiring this qualification, you'll be well on your way to becoming a skilled professional in the kitchen, opening doors to various exciting job opportunities within the local area.

In Bendigo, several recognised training providers offer the Certificate II in Cookery, making it convenient for students to gain qualifications through face-to-face or online learning. Notable providers include VTS, South Regional TAFE, ACI, Allara Learning, and TAFE NSW. With such a variety of options available, you can easily find a provider that suits your learning style and schedule.

Completing the Certificate II in Cookery course will equip you with essential skills and knowledge that are invaluable in the workplace. Students can pursue careers such as Catering Assistant, Apprentice Chef, Kitchen Attendant, and Cooks Assistant. These roles are not only fulfilling but also provide ample opportunities for growth within the culinary field.

Moreover, the Certificate II in Cookery connects to various fields of study, including Tourism, Travel and Hospitality, Trades, and Cookery and Catering. These connections can enhance your understanding of the culinary landscape in Bendigo and beyond, enabling you to diversify your skillset and increase your employability.

In addition to the exciting job roles already mentioned, completing this course may lead to positions such as Sandwich Hand or Assistant Pastry Chef. With the growing demand for skilled professionals in the culinary industry, now is the perfect time to pursue your passion for cooking and make your mark. Visit the course page for more information on the Certificate II in Cookery in Bendigo and take the first step towards an exciting food career today!