Courses for beginners
There are 10 courses available in Albury New South Wales for beginner learners with no prior experience or qualifications.
Recommended
SIT30622
Certificate III in Hospitality
Blended, On Campus, Online
12 months
$3,800
- There are no mandated entry requirements.
SIT20322
Certificate II in Hospitality
Blended, Distance, On Campus, Online, Traineeship
6 - 18 months
$0 - $3,340
- There are no mandated entry requirements.
+ 10 more
FSK10119
Certificate I in Access to Vocational Pathways
Blended, On Campus, Traineeship
4 - 12 months
$0 - $2,720
- There are no mandated entry requirements.
11009NAT
Certificate I in Access to Work and Training
Blended
4 months
$4,560
- There are no mandated entry requirements.
TAFE NSW
SIT30722
Certificate III in Hospitality (Restaurant Front of House)
Apprenticeship, Traineeship
0 - 24 months
$2,550 - $7,658
- There are no mandated entry requirements.
Courses for experienced learners
There are no courses available in Albury New South Wales for experienced learners with prior experience or qualifications.
Key questions
How can I become a cafe attendant?
To become a cafe attendant in Albury, you may want to consider completing the Certificate III in Hospitality. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Albury?
You can train to become a cafe attendant by completing a qualification with Academy Green Learning or Foundation Education. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Albury area that provide cafe attendant training. The closest campus is 9km away from the center of Albury. You can also study a cafe attendant course through online, distance or traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the cafe attendant sector.
Restaurant Supervisor
A Restaurant Supervisor manages staff, ensures smooth operations, handles customer issues, oversees reservations and events, and works irregular hours, requiring leadership skills.
Avg yearly income
$74,984
Skill level
Beginner
Bar Attendant
A Bar Attendant serves drinks, handles payments, cleans equipment, and provides customer service in bars, managing tasks quickly and working irregular hours.
Avg yearly income
$59,280
Skill level
Beginner
Venue Manager
A Venue Manager coordinates events at a venue, overseeing details like staffing, catering, and equipment, while ensuring effective communication and problem-solving.
Avg yearly income
$83,200
Skill level
Advanced
Waiter
A Waiter serves diners in a restaurant, takes orders, delivers food, clears tables, and must excel in customer service and multitasking.
Avg yearly income
$66,560
Skill level
Beginner
Barista
A Barista prepares and serves beverages, takes orders, processes payments, and maintains equipment while providing excellent customer service.
Avg yearly income
$62,400
Skill level
Beginner
Duty Manager
A Duty Manager supervises shifts in hospitality venues, ensuring smooth operations, managing staff, and addressing customer issues during events.
Avg yearly income
$93,600
Skill level
Advanced
Shift Manager
A Shift Manager supervises staff and operations at a dining venue, ensuring smooth service and excellent customer care during shifts.
Avg yearly income
$102,388
Skill level
Advanced
Bar Manager
A Bar Manager oversees operations, supervises staff, manages finances, and resolves issues while organising events at licensed venues.
Avg yearly income
$93,600
Skill level
Advanced
Food Safety Supervisor
A Food Safety Supervisor ensures compliance with food safety standards by overseeing food handling, conducting inspections, and training staff in hygiene practices.
Avg yearly income
$66,976
Skill level
Advanced
Night Auditor
A Night Auditor manages overnight hotel operations, balancing accounts and addressing guest needs, requiring strong bookkeeping and customer service skills.
Avg yearly income
$59,280
Skill level
Advanced
Rooms Division Manager
A Rooms Division Manager oversees front desk, reservations, and housekeeping to maximise room occupancy while ensuring excellent guest service.
Avg yearly income
$87,464
Skill level
Beginner
Hospitality Manager
A Hospitality Manager oversees operations in hotels or restaurants, ensuring high service standards and enhancing guest satisfaction.
Avg yearly income
$78,000
Skill level
Advanced
Food and Beverage Manager
A Food and Beverage Manager oversees dining operations, ensuring high standards in food quality, service, and staff performance while managing inventory.
Avg yearly income
$88,400
Skill level
Advanced
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficiency, requiring leadership and organisational skills.
Avg yearly income
$75,400
Skill level
Advanced
Bartender
A Bartender prepares and serves drinks, handles cash, maintains cleanliness, and ensures customer safety while creating a welcoming atmosphere.
Avg yearly income
$65,000
Skill level
Beginner
More about cafe attendant courses in Albury
For those looking to embark on a career as a Cafe Attendant, the Cafe Attendant courses in Albury offer a comprehensive pathway to gain essential skills and knowledge. Albury, located in the beautiful Riverina region of New South Wales, has a vibrant café culture that calls for well-trained professionals. The courses available cater to beginners, providing a solid foundation in the hospitality industry, with 17 courses specifically designed to meet the needs of aspiring Cafe Attendants. Popular options include the Certificate III in Hospitality SIT30622 and Prepare and Serve Espresso Coffee SITHFAB025, ensuring participants are well-equipped to thrive in this fast-paced environment.
Training providers in Albury are recognised for their quality education, providing both Vocational Education and Training (VET) and short courses tailored for the industry. Alongside foundational courses like the Use Hygienic Practices for Food Safety SITXFSA005 and the Certificate II in Hospitality SIT20322, participants can enhance their skills with relevant skill sets such as the Customer Service Skill Set SITSS00078 and the Food Handling Skill Set SITSS00068. These courses are designed to prepare students for real-world challenges, making them valuable assets in Albury's bustling hospitality scene.
The growing demand for Cafe Attendants in Albury highlights the importance of quality training in sharpening professional skills. Aside from the core hospitality training, students can explore several complementary areas such as Tourism, Travel and Hospitality to broaden their career prospects. With courses like the Certificate III in Hospitality (Restaurant Front of House) SIT30722 and the inclusive Cross-Sector Infection Control Skill Set BSBSS00095, individuals can tailor their learning experience to fit specific career goals. Embrace the opportunity to start your journey in the dynamic café industry with the relevant training provided in Albury.
Further reading
Career spotlight: Hospitality professionals
17th September 2019
