This role has a low level of AI exposure. Core skills such as adaptability, social intelligence, and complex physical tasks remain beyond the capabilities of current AI.
Explore all careersA Food Services Assistant supports chefs in meal preparation, manages ingredients, handles multiple tasks, and ensures kitchen cleanliness while working flexible hours.
Get qualified to work as a Food Services Assistant with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Food Service Assistant generally earns $1,084 per week ($56,368 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This profession has seen strong employment growth over the last five years. There are currently 136,900 people working in this industry in Australia and many of them specialise as a Food Service Assistant. Food Service Assistants may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
A Certificate III in Catering Operations is an excellent qualification if you’re planning a career as a Food Service Assistant. This course will give you the skills to prepare and present dishes and covers topics including basic cooking methods and food safety and hygiene. You’ll be able to specialise in an area of interest such as patisserie, wine and beverages, meat, seafood, soups and sauces, vegetables or poultry.
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If you're looking to embark on a rewarding career in the food industry, Food Services Assistant courses in Sydney offer a fantastic starting point. With a total of 9 beginner courses available, you can gain the necessary skills and knowledge to thrive in various roles. Popular options include the Certificate III in Hospitality and the Use Hygienic Practices for Food Safety course. These programs cater to individuals with no prior experience, making them ideal for beginners eager to enter the industry.
Training providers in Sydney such as YBI and OLI offer these courses, ensuring you receive quality education from recognised institutions. For example, OLI provides the essential Use Hygienic Practices for Food Safety course, a vital skill for any aspiring Food Services Assistant. Meanwhile, TAFE NSW offers the Certificate I in Preparation for Work and Training, which emphasises foundational skills for a career in hospitality.
The Food Services Assistant role opens doors to numerous related job opportunities, including positions such as Catering Assistant, Kitchen Attendant, and even Chef. This variety allows individuals to explore different pathways in the food industry while building their expertise and professional network. By enrolling in one of the courses available, you can take the first step toward these rewarding roles.
Our courses also align with broader fields of study such as Tourism, Travel and Hospitality and Cookery and Catering, further enhancing your learning experience. Beginners can choose from a range of exciting courses including Certificate III in Catering and Follow Basic Food Safety Practices, helping them understand the importance of food safety and customer service in the hospitality sector.