This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Kitchen Attendant helps prepare food, maintains cleanliness in the kitchen, and assists staff while prioritising tasks and following instructions.
Get qualified to work as a Kitchen Attendant with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Kitchen Attendant generally earns $1,000 per week ($52,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
The number of people working in this industry has grown strongly in recent years. There are currently 136,900 people employed as a Kitchen Attendant in Australia compared to 125,700 five years ago. Kitchen Attendants may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If a career as a Kitchen Attendant interests you, consider enrolling in a Certificate I in Hospitality. You’ll develop your skills with customer service, food safety and hygiene and communication. A Certificate II in Kitchen Operations or a Certificate III in Hospitality (Food and Beverage) may also be appropriate.
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If you're considering a career as a kitchen attendant in the Northern Territory, you're in luck! There are numerous opportunities to enhance your culinary skills and gain practical experience through various Kitchen Attendant courses in Northern Territory. These courses are designed to provide you with the essential knowledge and hands-on training needed to thrive in the bustling hospitality industry. With a diverse range of options available, you can easily find the right course that suits your interests and career goals.
One prominent training provider in the region is Taminmin College, which offers the Certificate II in Cookery. This course not only covers fundamental cookery skills but also equips students with the confidence to work effectively in various kitchen environments. With their experienced instructors and practical approach, Taminmin College provides a fantastic foundation for anyone new to the culinary world.
Another excellent option is ICAE, where you can pursue the Certificate III in Hospitality. This course delves deeper into the intricacies of kitchen operations and hospitality management, preparing you for a rewarding career in the industry. ICAE is known for its supportive learning environment, making it an ideal choice for both novices and those looking to further develop their skills.