
Courses for beginners
There are 10 courses available in Townsville Queensland for beginner learners with no prior experience or qualifications.
Certificate III in Hospitality
- There are no mandated entry requirements.


Certificate II in Hospitality
- There are no mandated entry requirements.








Certificate I in Access to Vocational Pathways
- There are no mandated entry requirements.



Certificate I in Access to Work and Training
- There are no mandated entry requirements.

Certificate III in Hospitality (Food and Beverage)
- There are no mandated entry requirements.

Courses for experienced learners
There are no courses available in Townsville Queensland for experienced learners with prior experience or qualifications.
Key questions
How can I become a cafe attendant?
To become a cafe attendant in Townsville, you may want to consider completing the Certificate III in Hospitality. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Townsville?
You can train to become a cafe attendant by completing a qualification with Academy Green Learning or Foundation Education. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Townsville area that provide cafe attendant training. The nearest campus is located right in the center of Townsville. You can also study a cafe attendant course through online, distance or traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the cafe attendant sector.
Restaurant Supervisor
A Restaurant Supervisor manages staff, ensures smooth operations, handles customer issues, oversees reservations and events, and works irregular hours, requiring leadership skills.
Bar Attendant
A Bar Attendant serves drinks, handles payments, cleans equipment, and provides customer service in bars, managing tasks quickly and working irregular hours.
Venue Manager
A Venue Manager coordinates events at a venue, overseeing details like staffing, catering, and equipment, while ensuring effective communication and problem-solving.
Waiter
A Waiter serves diners in a restaurant, takes orders, delivers food, clears tables, and must excel in customer service and multitasking.
Barista
A Barista prepares and serves beverages, takes orders, processes payments, and maintains equipment while providing excellent customer service.
Duty Manager
A Duty Manager supervises shifts in hospitality venues, ensuring smooth operations, managing staff, and addressing customer issues during events.
Shift Manager
A Shift Manager supervises staff and operations at a dining venue, ensuring smooth service and excellent customer care during shifts.
Bar Manager
A Bar Manager oversees operations, supervises staff, manages finances, and resolves issues while organising events at licensed venues.
Food Safety Supervisor
A Food Safety Supervisor ensures compliance with food safety standards by overseeing food handling, conducting inspections, and training staff in hygiene practices.
Night Auditor
A Night Auditor manages overnight hotel operations, balancing accounts and addressing guest needs, requiring strong bookkeeping and customer service skills.
Rooms Division Manager
A Rooms Division Manager oversees front desk, reservations, and housekeeping to maximise room occupancy while ensuring excellent guest service.
Hospitality Manager
A Hospitality Manager oversees operations in hotels or restaurants, ensuring high service standards and enhancing guest satisfaction.
Food and Beverage Manager
A Food and Beverage Manager oversees dining operations, ensuring high standards in food quality, service, and staff performance while managing inventory.
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficiency, requiring leadership and organisational skills.
Bartender
A Bartender prepares and serves drinks, handles cash, maintains cleanliness, and ensures customer safety while creating a welcoming atmosphere.
More about cafe attendant courses in Townsville
If you're looking to kick-start your career in hospitality, the selection of Cafe Attendant courses in Townsville offers an excellent opportunity for newcomers. With 18 different courses available, there's something for everyone – whether you're aiming for a basic understanding of food safety or more advanced skills in customer service. Popular choices include the Certificate II in Hospitality SIT20322 and the Certificate III in Hospitality SIT30622, both designed for learners with no prior experience. Local providers like TAFE Queensland and Aurora Training Institute ensure you receive top-notch training right in the heart of Townsville.
For those aspiring to specialise in coffee preparation, the Prepare and Serve Espresso Coffee SITHFAB025 course is highly regarded. This hands-on training equips you with skills to craft the perfect cup, making it an essential for any aspiring café attendant. Additionally, the Use Hygienic Practices for Food Safety SITXFSA005 course is crucial for ensuring that you work safely in any café environment. These practical skills are not only beneficial in Townsville's bustling café scene, but are also essential for your career's progression.
Furthermore, if you're keen on enhancing your customer service skills, the Customer Service Skill Set SITSS00078 and the Espresso Machine Operation Skill Set SITSS00080 are perfect choices. These courses, offered by esteemed providers such as Designer Life, give you a competitive edge and prepare you well for real-world café scenarios in Townsville. A focus on customer engagement will not only enhance your skills but also contribute to a positive café experience for patrons.
With such a broad range of Cafe Attendant courses in Townsville, it's a great time to step into the hospitality industry. Most of the courses are beginner-friendly, ensuring that you'll gain the necessary skills to thrive with no previous qualifications required. From skills in food safety and hygiene to specific barista training, enrolling in a course can set you on a path toward a rewarding career in one of Townsville's vibrant cafés. Don't miss out on the chance to train with reputable organisations in your local area that can launch your career forward!
Further reading


Career spotlight: Hospitality professionals
17th September 2019