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Catering Assistant Courses in South Australia

A Catering Assistant helps prepare and serve food, works with clients, follows instructions, prioritises tasks, ensures food safety, and provides customer service at events.

How do I become a Catering Assistant in South Australia?

Get qualified to work as a Catering Assistant with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Catering Assistant generally earns $1,050 per week ($54,600 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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This industry has seen strong growth in employment numbers over the last five years. There are currently 38,300 people working in this field in Australia and many of them specialise as a Catering Assistant. Catering Assistants may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If you’re interested in a career as a Catering Assistant, consider enrolling in a Certificate I in Hospitality. This course covers a range of topics including customer service, food safety and hygiene and communication. A Certificate II in Kitchen Operations or a Certificate III in Hospitality (Food and Beverage) may also be suitable.

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Further reading

How to start a career as a Personal Assistant

2nd December 2021

Career spotlight: Hospitality professionals

17th September 2019

What can you do with a Certificate IV in Allied Health Assistance (Nutrition and Dietetics)?

16th February 2022

All catering assistant courses

Catering Assistant careers

If you are considering a career in the food service industry, exploring the Catering Assistant courses in South Australia is an excellent first step. With 23 beginner-friendly courses available, you can choose from a variety of qualifications tailored to prepare you for a rewarding role in hospitality. Notable offerings include the Certificate III in Hospitality and the Use Hygienic Practices for Food Safety course. These programs are designed for learners with no prior experience and provide the essential skills needed for catering roles.

Registered Training Organisations (RTOs) delivering these qualifications across South Australia include the renowned TAFE SA and HITsa, amongst others. Whether you are interested in the Certificate II in Cookery or the Certificate II in Hospitality, these training providers offer quality education that meets industry standards and boosts your employability.

Upon completion of your qualifications, numerous exciting job prospects await you in the catering field. Many graduates pursue roles such as Kitchen Attendant, Cook, or even aspire to advance to positions like Chef or Catering Manager. The catering and hospitality sector in South Australia is vibrant, offering a plethora of opportunities for passionate individuals eager to succeed.

As you delve deeper into the potential career paths available with a hospitality qualification, consider other related roles such as Demi Chef and Food Safety Supervisor. Additionally, enhancing your knowledge in Cookery and Catering can significantly bolster your skill set, making you a more versatile candidate in this competitive field.

In summary, pursuing Catering Assistant courses in South Australia ensures you have the foundational skills to kick-start your career in hospitality. With esteemed providers like AHTS and QCA facilitating these programs, you can trust you’re receiving quality training. Take the step towards an exciting career in catering today!

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