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Kitchen Attendant Courses in Mandurah

A Kitchen Attendant helps prepare food, maintains cleanliness in the kitchen, and assists staff while prioritising tasks and following instructions.

How do I become a Kitchen Attendant in Mandurah?

Get qualified to work as a Kitchen Attendant with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Kitchen Attendant generally earns $1,000 per week ($52,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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The number of people working in this industry has grown strongly in recent years. There are currently 136,900 people employed as a Kitchen Attendant in Australia compared to 125,700 five years ago. Kitchen Attendants may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If a career as a Kitchen Attendant interests you, consider enrolling in a Certificate I in Hospitality. You’ll develop your skills with customer service, food safety and hygiene and communication. A Certificate II in Kitchen Operations or a Certificate III in Hospitality (Food and Beverage) may also be appropriate.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

What can you do with a Certificate III in Hospitality?

14th December 2020

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

Kitchen Attendant careers

For those seeking to embark on a rewarding career in the culinary world, the Kitchen Attendant courses in Mandurah offer an excellent starting point. With a variety of vocational courses available, aspiring kitchen attendants can gain essential skills and knowledge required in bustling kitchen environments. Local training providers such as South Metropolitan TAFE and Training Unlimited deliver comprehensive programs like the Certificate III in Hospitality and Use Hygienic Practices for Food Safety, essential for those with no prior experience.

In Mandurah, you can find 14 beginner courses tailored specifically for learners entering the kitchen industry. Popular options include the Certificate II in Cookery and Certificate II in Hospitality. By enrolling in one of these courses, students will develop practical skills while learning about food safety and hygiene practices. These core competencies are vital for anyone aiming to work effectively as a kitchen attendant.

Advanced learners with prior qualifications can benefit from specialised training such as the Certificate IV in EAL (Access). This course expands on existing knowledge and equips students with further skills needed to excel in competitive kitchen environments. Completing these Kitchen Attendant courses in Mandurah can potentially lead to fulfilling job roles such as a Catering Assistant, Cooks Assistant, or even a Chef.

Mandurah's vibrant culinary scene opens up exciting opportunities for kitchen attendants. By pursuing training through recognised local institutions, such as ETEA, which offers Certificate II in Cookery, learners can gain workplace-ready skills and practical experience. This training can be pivotal, helping aspiring kitchen staff progress to roles like Chef de Partie and even Kitchen Manager.

A well-structured training pathway in kitchen operations not only imparts critical skills but also connects learners to various career avenues within the culinary arts. For instance, graduates from AI who complete their Certificate III in Commercial Cookery may find themselves well-prepared for roles such as Demi Chef or Food Safety Supervisor. With the right qualifications and passion, the culinary world awaits eager learners ready to serve and create delectable dishes.